杀菌的

Antibacterial function of body wall was conducted by the following way: microorganism was directly resisted through the change of cuticle, such as incrassation of up-cuticle protuberance and increasing length of micro-floccus in the up-cuticle dissociation surface; exudation function of large granular orthochromatic mucous cells and reticulation mucous cells in the epidermis could be enhanced when the Eisenia fetida was induced by E. coli. Moreover, the mucus that contained compound substance of mucopolysaccharide and protein could make the bactericidal function or dilute the microorganism on the surface of earthworm, which could protect earthworm from invasion of microorganism; the content of neutral mucopolysaccharide of antibacterial function could be increased according with the exudation increment of small granular proteinaceous cells in the epidermis, which could resist bacteria invading into the epidermis of earthworm.

结果表明：蚯蚓的体壁主要是通过以下途径来抗细菌的侵袭：一是通过角质层的变化(如上胶层突起的增厚、上角层游离面中微绒毛的变长等)直接抵抗微生物的入侵；二是增加表皮中大颗粒粘液细胞和网状细胞的分泌功能，分泌出大量含有粘多糖蛋白液体复合物的粘液，在蚯蚓体表对细菌进行稀释或者起到直接杀菌的作用；三是通过增加小颗粒蛋白细胞的分泌作用，在蚯蚓的表皮中分泌出更多的抵抗疾病的中性粘多糖，从而抵抗进入蚯蚓体表内的细菌。

To prevent epidemical disease prevalence caused by microorganisms in indoor air, a study was carried out to investigate the effect of ventilation, peracetic acid and ozonization on microorganisms reduction in the indoor air within a campus. The experimental results indicated that ventilation was an effective measure in reducing indoor air microorganisms with economy and simple operation.

为了防止室内空气微生物导致的传染病发生，对某校园室内的空气进行通风、过氧乙酸和臭氧灭菌降低微生物的实验研究结果表明，通风可以有效地降低室内微生物的浓度，是最为经济和易行的措施；过氧乙酸灭菌效果好，持续时间较长，可在不易实施通风情况下采用过氧乙酸灭菌；臭氧具有迅速杀菌的效果，使用时要与人保持一定距离，最好超出 1m。

The changes of nutrition in milk treated with different technologies are also determined. Results showed that, 1 higher pressure, longer holding time and more alternative times favour a larger destruction of microorganisms; 2 the combined effect of hurdle technology and pressure on the destruction of microorganisms in fresh raw milk is more effective than only using pressure treatment, among which the effect of ε-polylysine on inactivation of microorganism in fresh raw milk is more effective than that of Nisin with the same concentration of 100mg/L; 3 the whole proteins in milk treated by the different types of sterilization have been detected by SDS-PAGE electrophoresis, and comparing with the whole proteins' electrophoretogram of fresh raw milk, we found that the first spectrum band near the negative pole was disappeared and the colours of the second spectrum band was tint in UHT, pasteurism and 500MPa treated milks, which was suggested that some proteins' subunits were dissociated, but the 400MPa treated milk showed the similar eletrophoretogram with the fresh raw milk; 4 the loss of threonine, VA and VC in high pressure treated milk was more less than those in pasteurism treated milk, in particular threonine and VA were almost retained, and the contents of VB1 and VB2 in the former are also more than that in the latter; 5 high pressure treated milk had longer shelf life than pasteurism treated milk, extending the sale semidiameter of milk.

压力越高，保压时间越长，交变次数越多，杀菌效果越好；2）采用栅栏技术对牛乳中的微生物具有更有效的杀菌作用，其中相同浓度的（终浓度100mg/L）ε-聚赖氨酸较Nisin具有更强的杀菌效果；3）利用SDS-PAGE电泳研究了不同杀菌方式对牛乳总蛋白的影响，发现经UHT、巴氏和500MPa交变处理的牛乳与生鲜牛乳相比其总蛋白电泳图谱靠近负极方向第一条谱带消失，第二条谱带颜色变浅，由此推测经上述处理后牛乳中有一些蛋白质的亚基发生了解离，而经400MPa交变处理的牛乳与生鲜牛乳的总蛋白电泳图谱相似；4）超高压牛乳营养成分与生鲜牛乳相比，苏氨酸、VA、VC在超高压处理中受到的破坏明显比巴氏杀菌小得多，特别是苏氨酸和VA几乎完全被保留下来，而VC含量也要比巴氏奶高出25%以上，对于VB1、VB2，检测数据也表明，超高压灭菌对其破坏要比巴氏灭菌小，其含量分别比巴氏杀菌牛乳高出9.5%和2.6%；5）与巴氏杀菌乳相比，超高压杀菌有助于延长牛乳的保质期，扩大牛乳的销售半径。

(1) The 2% glutaraldehyole pulpotomy has the function of killing bacteria and could cure deep caries and early pulpitis;(2) The curative effects of six months after operation is better than that of three months and of upper jaw is better than that of lower jaw by using 2% glutaraldehyole pulpotomy;(3) The prognosis of 2% glutaraldehyole pulpotomy depends on selecting indication and the patients cooperation in the course of operation;(4) It must be early performed with the root canal therapy that the cases of further developing apicitis, the absorption of root apiex is over 1/3, the pulp necrosis and periapical disease.

(1) 2%戊二醛活髓切断术具有杀菌的功能，对于深龋及早期牙髓炎可以治愈；(2) 2%戊二醛活髓切断术治疗乳磨牙牙髓炎六个月后的疗效明显好于三个月的疗效，上颌组疗效明显好于下颌组；(3) 2%戊二醛活髓切断术的预后取决于适应证的选择及治疗过程中患儿的配合程度；(4)对于进一步发展为根尖炎的病例及根尖吸收超过1/3、牙髓坏死和根尖周有病变者，应及早行根管治疗术。

Another aspect of the present invention provides a kit for vaginal self-use by a female patient in protection against contracting viral infection and against conception as a result of normal heterosexual intercourse, said kit comprising a vaginal applicator comprising a vaginally insertable tubular member having a length of about five inches, and having an aperturable distal end adapted to be positioned adjacent to the patient's cervix when the applicator is fully inserted into the patient's vagina, and at least one unit dose of the spermicidally and virucidally effective formulation described above, said unit dose being from about 5-10 mls thereof.

本发明的另一方面，系给女性患者提供一套阴道自用的工具，以防止感染病菌或因异性间正常性行为而受孕。该套工具包含一个阴道给药器（由一个长约5英寸、末端有孔眼的、可插入阴道的管状构件构成，当给药器全部插入患者阴道后，构件的末端适合置于患者的宫颈附近），以及至少1个单位剂量（5-10毫升）的前述有效杀精和杀菌的配方。

Illnesses and deaths have also been linked to the consumption of fresh cheese made from unpasteurized milk, notably the Queso Fresco style cheese s popular in Hispanic communities.

患病与死亡的案例也与食用未经巴氏杀菌的牛奶制成的新鲜乳酪有关，特别是广受西班牙裔族群欢迎的Queso Fresco乳酪。

Commercial products are made with pasteurized eggs; that is, eggs that have been heated sufficiently to kill the bacteria.

市场上的这类食品用的是经过高温杀菌的鸡蛋，也就是说，这样的高温足以杀死细菌，且这些鸡蛋中的酸性物质也能消灭细菌。

His is the biocidal component that kills bacteria. Free chlorine is released by chlorine and chlorine-type disinfectants when applied in water. TwinOxide works on the active compound chlorine dioxide.

winOxide与氯型态的消毒剂有明显不同的化学性质，氯型态的消毒剂产生自由氯，即众所皆知的偏次氯酸，这是杀菌的主要成分。

Though the eatable were not as clean as in the city,I couldn't resist the attraction of super cate.So I ate thousands of garlics for sterilization and it was really helpful .

尽管那里的食物并不是那么干净，但我实在无法拒绝美食的诱惑，我朋友教我吃大蒜可以杀菌的，于是我吃了无数的大蒜，真的很管用呢！！！

During grain storage, ALP was divided into as fumigating pharmaceutical after sealing in order to store at low dosage. When the gas composition mensurated, using the rubber stopper which with double hole to get back PH3. In the gain bulk this method can retain the concentration of PH3, extend the period of validity, disinsection and sterilization, ensure safety of grain stored .

粮食在储藏过程中，粮堆密闭后投入磷化铝片剂进行低剂量保管，在测定密闭粮堆内的气体成分过程中，用双孔橡皮塞将PH3气体回收到粮堆内，使粮堆内更好地保持PH3浓度的含量，延长其有效期，起到杀虫杀菌的作用，达到安全储粮的目的。

Cynanchum Lingtai apricot production in the average weight 65 grams, the brightly-colored fruit, juicy rich, sweet-sour taste, sweet from the nucleolus, when the late Qing Dynasty famous Shaanxi, Gansu provinces, the Qing imperial court Tongzhi tribute for years.

灵台生产的牛心杏平均单果重65克，果实色泽鲜艳，汁多味浓，甜酸适口，离核仁甜，清末时就驰名陕、甘两省，清同治年间曾为朝廷贡品。

Chenopodium album,Solanum nigrum, and Amaranthus retroflexus were very susceptible to the herbicides. Polygonum persicaria and Abutilon theophrasti were relatively less susceptible to the herbicides, and Lycopersicon esculentum was not susceptible to it. The relationship between reduction rates of weed biomass and PPM values of weed leaves 2,4, and 6 days after treatment was established.

供试的6种杂草对该混剂的敏感性存在显著差异：红心藜Chenopodium album、龙葵Solanum nigrum和反枝苋Amaranthus retroflexus对该混剂最敏感，ED90值分别为47.65、71.67和29.17g/hm2；春蓼Polygonum persicaria和苘麻Abutilon theophrasti敏感，ED90值分别为96.91、114.20g/hm2；而番茄不敏感。