淀粉

As to kaolinite, it is hydrogen bond that breaks, which provides the broken surface with permanent negative charge because of the isomorphic exchange of lattice ion.

2通过对工业淀粉进行氧化和醚化改性，制得了羧甲基淀粉、氧肟酸淀粉、阳离子淀粉和双醛淀粉。

The results showed that the different varieties have different starch contents and different gelatinization characteristics.

结果表明，品种间淀粉含量不同，淀粉糊化特性也存在一定的差异，YA03-3、YA03-4、云薯101、YA03-6和YA03-7不仅淀粉含量高，产量高，且淀粉的峰值粘度也较高，其中，YA03-6的淀粉同时还表现凝胶性较强，硬度相对较小的特性。

Obvious increase in grain protein, prolamine and glutelin content of high-oil corn at different levels of nitrogen application was observed.

二和2.3百分点：使高油玉米吉油一号分别增加淀粉25、2二和2.5个百分点，依次增加支链淀粉4人3.3和2.9百分点，使各取样时间分别平均增加淀粉2.3、3.8和2.7个百分点，使自9月3日起的各取样时间支链淀粉含量明显增力日。不同施氮水平对高油玉米吉油一号籽粒淀粉含量有明显影响。

The results showed that the solubility of lotus starch was low, the turgidity was closed to sweet potato starch, accordingly was a restrictive swelling starch. A lower transparency (10.4%) was researched in the lotus-seed starch pastes, condensation speed was faster, but it decreased at acidic or alkaline condition. Stronger freeze-thaw stability and lower gel strength was researched in it. It can be from the Brabender viscosity that the lotus-seed starch has a higher gelatinization temperature (77.1℃), better thermostability, stronger retrogradation, weaker cold viscosity stability.

试验结果表明：莲子淀粉的溶解度较低，膨润力接近甘薯淀粉，属限制型膨胀淀粉；莲子淀粉糊的透明度较低（10.4%），凝沉速度较快，在酸性或碱性条件下凝沉速度减缓；其凝胶具有较强的冻融稳定性和较低的凝胶强度；布拉班德粘度曲线显示，莲子淀粉的糊化温度较高达77.1℃，热稳定性好，凝沉性强，冷粘度稳定性差。

Having imported full sets advanced starch processing technologies and equipments which are all autocontrolling and all circumrotation flowing from Sweden and Holland ,we produce 80,000 Tons of Fine potato starch and 30,000 Tons of modified potato starch,5,000 Tons of Fibre,3,000 Tons of top-quality vermicelli annually.

公司全套引进具有世界先进水平的瑞典、荷兰全自控、全旋流淀粉加工工艺和设备，以内蒙古丰富的优质马铃薯为原料，生产高品质马铃薯精淀粉及系列变性淀粉，生产能力为精淀粉8万吨、变性淀粉3万吨、膳食纤维5000吨，高档粉丝3000吨。

Using the SEM, polarized light microscope and X-ray analytical method, granule morphology, granulitization and Non-crystalline of starch with non-crystallized granule state were investigated. Corn, tapioca and potato of non-crystalline had blowing out pole. Some poles of non-crystallized corn were big and deep, and the other little and low. Pole of tapioca of non-crystalline was low, and pole of potato was a big, deep stripe.

采用扫描电镜、偏光显微镜、X-射线等分析测试手段，对非晶颗粒态淀粉颗粒形貌以及颗粒性、非晶性进行了研究，发现非晶玉米、木薯、马铃薯淀粉均具有爆裂孔，其中非晶玉米淀粉颗粒的孔有的大而深，有的小而浅；而非晶木薯淀粉颗粒的爆裂孔较浅，而非晶马铃薯淀粉则形成一大而深的长条形的爆裂孔。

As the temperature increased, the consistency coefficient of rice starch paste decreased and flow behavior index were inclined to invariableness. As concentration decreased, consistency coefficient of rice starch paste decreased and flow behavior index increased slightly.

天然淀粉在二甲亚砜稀溶液中的特征粘度比相同品种大米直链淀粉的特征粘度大，天然淀粉的特征粘度与直链淀粉及支链淀粉的平均分子量、摩尔比之间呈较好的指数模型。

The range of Mw values of amylose from different types of rice starch is from 3.29×105～2.75×106. There are no significant differences in the molecular weight distribution, Mw and RMS of the amylose leaches out at the temperature between the onset pasting temperature and 90℃.

研究表明，90℃以上高温不利于用浸出法从直链淀粉含量低的大米淀粉中分离直链淀粉，当温度低于90℃而高于糊化温度时，各个温度下均可用浸出法分离出直链淀粉，得到的直链淀粉具有十分相似的分子量分布、重均分子量和分子旋转半径。

Native tapioca starch granules were not treated with any alkaline and consequently there was no starch swelling Moreover, Huangllll reported that in preparing CLTS with low DC, except the formation of cross linking tarch molecules with POC13 there were also some esterification between starch molecule and POC13 due to a small amount of POC13 added The introduction of hydrophilic ester bond during the cross linking reaction could induce hydration of starch chains, resulting in easy absorption of enzyme onto starch granule

乡土木薯淀粉颗粒不处理与任何碱性因此没淀粉膨胀此外， huangllll报备clts低直流，除形成交叉连接tarch分子poc13还有一些酯化淀粉分子和poc13 由于少量poc13续引进亲水酯键的交联反应诱使水化的淀粉链，造成容易吸收的酶转入淀粉颗粒

The main products include edible corn starch, broiler feed, modified starch, tapioca starch, potato starch, pharmaceutical starch, corn oil, high maltose syrup, inositol, crystalline glucose, corn gluten meal, protein feed, dextrin, glutamate such as more than a dozen series of several hundred varieties.

主要产品包括食用玉米淀粉、肉鸡饲料、变性淀粉、木薯淀粉、马铃薯淀粉、药用淀粉、玉米油、高麦芽糖浆、肌醇、结晶葡萄糖、玉米蛋白粉、蛋白饲料、糊精、谷氨酸等十几个系列几百个品种。

Since historical times,England ,where the early inhabitants were Celts, has been conquered three times .

从有历史以来，英国，在此地早期居住的是凯尔特人，已经被征服了三次。

Bluetooth OBEX File Transfer Enables the sending and receiving of files on your phone via Bluetooth.

蓝牙OBEX文件移动允许经过蓝牙传送和接受文件。。。。