查询词典 amylopectin

The structure of amylopectin, especially its side-chain length distribution, has close relation to GT.

支链淀粉的结构，特别是其分支链分布与GT密切相关，短链的含量越高，淀粉的GT越低。

The structure and content of rice grain starch was analyzed, and the change in amylase and amylopectin content and structure of rice grains was discussed during storage.

分析了稻米淀粉的结构，讨论了储藏对稻米直链淀粉和支链淀粉含量与结构的影响。

An assaying method of amylose and amylopectin using dual wavelength was established according to GB7648-87 in this paper.

文中以GB7648-87为基础，研究出一种运用双波长测定高粱中直链淀粉和支链淀粉含量的新方法。

Only keeping suitable SWC after anthesis and nitrogen fertilization can benefit the improvement of Amylopectin to Amylose ratio.

只有保持适宜的花后土壤含水量和施适宜的氮肥才有利于支/直比的提高。

Amylopectin, accounting for 70%~80% of storage starch, is one of the key components for quality of fruits and seeds in plant.

植物支链淀粉占贮存淀粉的70%~80%，是决定植物果实或种子品质的关键成分。

This hindered starch swelling and subsequent release of amylose and amylopectin hence lower expansibility.

这阻碍了淀粉溶胀以及随后的直链淀粉和支链淀粉的释放从而使膨胀性下降。

The results showed that amylose content, amylopectin content and total starch content increased continuously during grain filling stage.

结果表明，适当增加施氮量，可提高高淀粉高粱品种总淀粉含量和支链淀粉含量。

Natural starch from the amylose and amylopectin component.

天然淀粉由直链淀粉和支链淀粉组成。

The proportion of amylose and amylopectin influcnced the production performance of weaning pigs significantly.

直链淀粉和支链淀粉的比值大小显著影响断奶仔猪的生产性能。

What happens to the unbranched glucose residue s in amylopectin during the methylation and hydrolysis procedure?

在甲基化和水解过程中不分支的葡萄糖残基会发生什么变化？

Cynanchum Lingtai apricot production in the average weight 65 grams, the brightly-colored fruit, juicy rich, sweet-sour taste, sweet from the nucleolus, when the late Qing Dynasty famous Shaanxi, Gansu provinces, the Qing imperial court Tongzhi tribute for years.

灵台生产的牛心杏平均单果重65克，果实色泽鲜艳，汁多味浓，甜酸适口，离核仁甜，清末时就驰名陕、甘两省，清同治年间曾为朝廷贡品。

Chenopodium album,Solanum nigrum, and Amaranthus retroflexus were very susceptible to the herbicides. Polygonum persicaria and Abutilon theophrasti were relatively less susceptible to the herbicides, and Lycopersicon esculentum was not susceptible to it. The relationship between reduction rates of weed biomass and PPM values of weed leaves 2,4, and 6 days after treatment was established.

供试的6种杂草对该混剂的敏感性存在显著差异：红心藜Chenopodium album、龙葵Solanum nigrum和反枝苋Amaranthus retroflexus对该混剂最敏感，ED90值分别为47.65、71.67和29.17g/hm2；春蓼Polygonum persicaria和苘麻Abutilon theophrasti敏感，ED90值分别为96.91、114.20g/hm2；而番茄不敏感。