面粉的

Our country is big country of flour production and consumption, aggrandizement flour also will produce main effect to the nutrient improvement of our country.

我国是面粉生产和消费大国，强化面粉对我国的营养改善也将产生重要作用。

Use the turkey baster with flour on items that might have fingerprints.

制作指纹检验工具-在工具栏组合火鸡油与面粉得到有油的面粉。

In a large bowl, combine flour, cornmeal, sugar, salt and baking powder.

在一个大的容器中，混合面粉，玉米面粉，糖，盐，泡打粉。

In a large bowl, combine flour, cornmeal, sugar, salt andbaking powder.

在一个大的容器中，混合面粉，玉米面粉，糖，盐，泡打粉。

Processing of wheat flour from the general development of flour now, flour dumplings, spontaneous powder, bread flour, gluten flour, whole wheat flour nutrients as well as convenience food, puffed food, nutrition, food, health food, high-end leisure, and other food products.

小麦加工由过去的普通面粉发展为现在专用粉、饺子粉、自发粉、面包粉、面筋粉、全营养素面粉以及方便食品、膨化食品、营养食品、保健食品、高档休闲食品等系列产品。

All of the ingredients have been at a local supermarket (I live in a small town - 23,000, on the Central Coast of CA) except the specialty flours like barley, spelt, semolina, etc.

所用材料已全部在当地超级市场（我住在一个小城镇- 23000对CA的中央海岸，除外）专业如大麦面粉，拼写，粗面粉等，这些我在健康食品商店发现。

I would like to get my refrigerator back, but with a good sale on whole-wheat flour recently, I now have three bags in the refrigerator.

我也想把冰箱的空间腾出来，但是最近全麦面粉非常畅销，现在冰箱里已经有3袋面粉了。

This enzyme, in contrast to endogenous wheat flour lipoxygenase, releases peroxy radicals which cooxidize carotenoids and other flour constituents.

同内源性小麦面粉脂肪氧合酶相比较，Ⅱ型脂肪氧合酶可以释放出能辅助氧化类胡萝卜素和其它面粉组成的过氧游离基。

E.g. Flour, when mixed with eggs, can be kneaded into a dough and cut into shapes for pasta.

例。 当面粉中混合鸡蛋之后，我们就可以把面粉捏成一个生面团，并且将它切成一定的形状来做意大利面。

Second, he made bread with the best flour.

二，他用最好的面粉面粉做面包。

Cynanchum Lingtai apricot production in the average weight 65 grams, the brightly-colored fruit, juicy rich, sweet-sour taste, sweet from the nucleolus, when the late Qing Dynasty famous Shaanxi, Gansu provinces, the Qing imperial court Tongzhi tribute for years.

灵台生产的牛心杏平均单果重65克，果实色泽鲜艳，汁多味浓，甜酸适口，离核仁甜，清末时就驰名陕、甘两省，清同治年间曾为朝廷贡品。

Chenopodium album,Solanum nigrum, and Amaranthus retroflexus were very susceptible to the herbicides. Polygonum persicaria and Abutilon theophrasti were relatively less susceptible to the herbicides, and Lycopersicon esculentum was not susceptible to it. The relationship between reduction rates of weed biomass and PPM values of weed leaves 2,4, and 6 days after treatment was established.

供试的6种杂草对该混剂的敏感性存在显著差异：红心藜Chenopodium album、龙葵Solanum nigrum和反枝苋Amaranthus retroflexus对该混剂最敏感，ED90值分别为47.65、71.67和29.17g/hm2；春蓼Polygonum persicaria和苘麻Abutilon theophrasti敏感，ED90值分别为96.91、114.20g/hm2；而番茄不敏感。