面粉

In a large bowl, whisk together the flour, sugar, baking soda, and salt.

在一个大的碗，拂在一起的面粉，糖，小苏打和盐。

In a separate bowl, combine flour, baking soda , and salt.

在另一个碗中，搅拌面粉，苏打和盐。

The United Nations says some African farmers grow bambara groundnuts during long dry periods. The seeds of this drought-resistant plant can be boiled for eating or for making flour.

联合国说非洲的一些农民在干燥期间种植落花生，这种抵御干燥环境的植物种子可以煮着吃或者用来做面粉。

This paper introduces the technology of developing rich dietary fiber biscuits by using flour as the main raw material,and mixing it with highly active bamboo-shoot dietary fiber obtained through Lactobacillus bulgaricus and Streptococcus thermophilus fermentation and soluble dietary fiber.

高膳食纤维饼干是一种重要的营养保健食品。介绍了以面粉为主要原料，辅以乳酸菌发酵制备的竹笋膳食纤维和可溶性膳食纤维等成分制作高纤维饼干的工艺，并对影响饼干品质的主要因素进行了研究。

Objective: To establish a rapid method for determination of benzoyl peroxide in flour.

目的：建立快速测定面粉中过氧化苯甲酰的定性定量测定方法。

The result shows that the reported method is a simple method for the determination of benzoyl peroxide in wheat flour.

可见此方法是测定面粉中过氧化苯甲酰含量的一种简单快捷方法。

The method is sensitive, simple, stable and has good recurrence and it can be satisfactorily applied to determine benzoyl peroxide in flour.

本法灵敏度高，操作简单，稳定性和重复性好，适合测定面粉中过氧化苯甲酰含量的检测。

Sift flours, bicarbonate of soda and cream of tartar into a bowl, stir in combined oil and water, and mix to a soft dough.

筛面粉，把小苏打和奶油组合在一起放到碗中，用油和水搅拌，然后放到一个柔软的面团中。

The concern of this and flour and biscuit is similar.

这和面粉与面包的关系差不多。

This paper introduced chemical compositions of bitter almond and studied the processing technology of dry noodles with bitter almond .

以苦杏仁和面粉为主要原料，介绍了苦杏仁的主要化学成分及作用，在此基础上研究了苦杏仁挂面的生产工艺。

Cynanchum Lingtai apricot production in the average weight 65 grams, the brightly-colored fruit, juicy rich, sweet-sour taste, sweet from the nucleolus, when the late Qing Dynasty famous Shaanxi, Gansu provinces, the Qing imperial court Tongzhi tribute for years.

灵台生产的牛心杏平均单果重65克，果实色泽鲜艳，汁多味浓，甜酸适口，离核仁甜，清末时就驰名陕、甘两省，清同治年间曾为朝廷贡品。

Chenopodium album,Solanum nigrum, and Amaranthus retroflexus were very susceptible to the herbicides. Polygonum persicaria and Abutilon theophrasti were relatively less susceptible to the herbicides, and Lycopersicon esculentum was not susceptible to it. The relationship between reduction rates of weed biomass and PPM values of weed leaves 2,4, and 6 days after treatment was established.

供试的6种杂草对该混剂的敏感性存在显著差异：红心藜Chenopodium album、龙葵Solanum nigrum和反枝苋Amaranthus retroflexus对该混剂最敏感，ED90值分别为47.65、71.67和29.17g/hm2；春蓼Polygonum persicaria和苘麻Abutilon theophrasti敏感，ED90值分别为96.91、114.20g/hm2；而番茄不敏感。