充满...味道的

This Burgundy AOC Chardonnay is full of aromas like lemon. Extremely fresh in the palate and with honey and vanilla typically Burgundian style.

这款布根地AOC级的白酒凸显了当地美酒的风情：口感新鲜，充满柠檬、香草和蜜糖的味道。

We feel the taste of passing in every moment with no prevision and we are dominated by passivity actively. Life is a piece of work with unknown creativity. We everyone complete it by the whole life.

我们在每个片刻中品尝流逝的味道，没有预知，主动的让被动主宰，生命本身是一件作品，充满了扑簌迷离的创造性，我们每个人用一生去完成。

My dormitory is always filled up with tobacco smell, and the unique reason is me.

我的宿舍总是充满着烟草的味道，而唯一的原因就是我。

It's everything you can do not to simply lop the fiend's tusked head off and snatch the key from the twitching corpse...

你吐口水，用手指将它揩去，但是没有用：那恶劣的味道已经全部充满了你的嘴。

I was impressed by these small boutiques and bars, everywhere is filled with Shanghai style.

那里的小精品店和小餐馆让我印象很深，到处都充满了上海的味道。

Whole body is full of vitality, a touch of body fragrance, accompanied by the fan blowing flood flavor was a bit intoxicated.

满身充满了朝气，淡淡的体香，伴着风扇吹来的发水味道，让人有点陶醉。

The kitchen table was set for breakfast, and the room smelled of coffee, bacon, damp plaster, and wood smoke from the stove.

厨房里早餐已经摆上桌了，整个房间充满了咖啡，熏肉以及湿灰泥的味道，还有从炉子里飘出的柴火烟味。

The mouthfeel is full yet soft, with red currant and cassis fruit layered with notes of cigar box, leather and light notes of eucalyptus.

口感柔软，充满葡萄干、黑醋栗的味道，展现出烟草味、皮革和淡淡的桉树的层层口感。

Korean barbequed meat just melts in my mouth. Spicy food from Southern China explodes in my mouth with flavor.

现在，我还好象闻到了韩国烤肉的味道，而中国南方的辣味食品让我的嘴充满了辣味。

Small and low-ceilinged, filled with scents of traditional Korean teas, it has a relaxing, soothing ambience.

这间茶室面积不大、屋顶低矮，充满了传统韩国茶香的味道，弥漫着一种让人放松的气氛。

Cynanchum Lingtai apricot production in the average weight 65 grams, the brightly-colored fruit, juicy rich, sweet-sour taste, sweet from the nucleolus, when the late Qing Dynasty famous Shaanxi, Gansu provinces, the Qing imperial court Tongzhi tribute for years.

灵台生产的牛心杏平均单果重65克，果实色泽鲜艳，汁多味浓，甜酸适口，离核仁甜，清末时就驰名陕、甘两省，清同治年间曾为朝廷贡品。

Chenopodium album,Solanum nigrum, and Amaranthus retroflexus were very susceptible to the herbicides. Polygonum persicaria and Abutilon theophrasti were relatively less susceptible to the herbicides, and Lycopersicon esculentum was not susceptible to it. The relationship between reduction rates of weed biomass and PPM values of weed leaves 2,4, and 6 days after treatment was established.

供试的6种杂草对该混剂的敏感性存在显著差异：红心藜Chenopodium album、龙葵Solanum nigrum和反枝苋Amaranthus retroflexus对该混剂最敏感，ED90值分别为47.65、71.67和29.17g/hm2；春蓼Polygonum persicaria和苘麻Abutilon theophrasti敏感，ED90值分别为96.91、114.20g/hm2；而番茄不敏感。