查询词典 ripening

Muskmelon discs taken at ripening stage were used by different concentrations of calcium nitrate (1, 3, 5 mmol/L) and various time (4, 8, 12, 16, 20, 24 h) in order to investigate related to maturation and consenescence physiological parameters.

为明确钙在调节网纹甜瓜果实成熟衰老中的生理作用，以网纹甜瓜果实圆片为材料，研究了不同浓度硝酸钙(1，3，5 mmol/L)处理4，8，12，16，20和24 h情况下，甜瓜果实成熟衰老相关生理指标的变化。

Muskmelon discs taken at ripening stage were treated with different concentrations of calcium nitrate 1, 3 and 5 mmoloL^(-1 and various time (4, 8, 12, 16, 20 and 24h) in order to investigate the fruit softness and the relative physiological parameters.

以网纹甜瓜果实圆片为材料，研究了不同浓度硝酸钙1， 3， 5mmolL^(-1处理4，8，12，16，20，24h情况下，甜瓜果实软化及其相关生理指标的变化。

The effect of calcium nitrate on relative physiological parameters of muskmelon softness was studied. The regulation measures of prolong fruit shelf-life were explored to provide theoretical basis for calcium use to prolong the optimal edible phase and shelf-life, and to learn the mechanism of calcium delaying the process of ripening and senescence.

研究硝酸钙对网纹甜瓜果实软化及其相关生理因素的影响，探讨延长网纹甜瓜货架期的调控措施，为生产上利用钙来延长网纹甜瓜的最佳食用期和货架寿命提供理论依据，并为进一步探明钙减缓果实成熟衰老的机制奠定基础。

Headspace solid phase microextraction combined with gas chromatography-mass spectrometry (HS-SPME-GC-MS) was used to analyze the volatiles in Camembert cheese of which the ripening period was 15, 30 and 45 days, respectively.

应用顶空固相微萃取气质联用(HS-SPME-GC-MS)对成熟期分别为15、30和45d的Camembert干酪中的挥发性风味物质进行了分析检测。

When the fruit of the carambola was ripening once more, the phoenix returned to eat it.

当阳桃树的果实再次成熟时，凤凰又飞回来吃了。

Northern blot analysis indicated that the expression of two ethylene receptor genes in wild type tomato fruit did not differ significantly during fruit ripening, whereas LeETR4 showed lower expression in outer pericarp compared with radial pericarp and columella at the same stage.

结果表明：两受体基因的表达在番茄果实成熟进程中变化不明显，LeETR4在同一时期的果实外果皮中表达水平低于其在辐射壁和中柱的表达。

At the same time, a conceptualization of the very idea of a profession was also ripening and maturing.

与此同时，一个专业思想的概念化也就开始成熟了。

The results showed as follow:①Chinese astringent persimmon were climacteric respiration fruit, the respiration climacteric stage occurred at speediness softening stage. Ethylene climacteric stage and respiration climacteric stage were almost occurred at one time.②The activities of EXP, PG, PE, CX all had increased, and EXP increased early with PG, PE, CX in turn in persimmon fruit during ripening and softening.③Concomitancy to fruit softening, ultrastructural changes in the mesocarp tissue were occurred at speediness softening stage, showed as disaggregation of middle layer of cell wall, appearance of fibre-like structures, disorganization of chloroplast and distortion of some mitochondria.

研究结果显示：①中国涩柿属呼吸跃变型果实，在其快速软化期出现呼吸跃变；乙烯跃变与呼吸跃变几乎同期出现；②在成熟软化过程中，EXP、PG、PE、CX的活性均有上升，EXP活性上升最早，随后依次是PG和PE、CX；PG活性上升幅度最大；③伴随果实软化，果肉组织超微结构在快速软化期中胶层解体、丝状体出现，叶绿体解体、部分线粒体变形；④1-MCP可延缓柿果实硬度下降，常温下延长保硬期5-7天。

Warm and changed Mediterranean and continental climate are an important precondition for good ripening of grapes.

温暖多变的地中海大陆气候为葡萄生长提供了更好的先天条件。

Ripening and quality responses of avocado,custard apple,mamgo and papaya fruit to.

茅林春 方雪花庞华卿。1-MCP对杨梅果实采后生理和品质的影响。

Objective: To study the effect of polycythemia on blood oxygen saturation.

裴蕾目的：观察RBC剧增而引起的高粘血症对血氧饱和度的影响。

Based on SIMPLER algorithm in the curvilinear body-fitted coordinates, the calculations were performed for Pr=0.7, Re=10~1000 on non-orthogonal non-staggered grids which are generated by elliptic equation systems.

采用曲线坐标系下压力与速度耦合的SIMPLER算法，数值研究了周期性渐扩渐缩波纹通道内脉动流动与换热情况，流动Re数的范围为10~1000，Pr数为0.7。