查询词典 guar.

All bread samples exhibited bright color like the control. Initial texture of bread made from the various resistant starches was tender but with storage, a general increase in the hardness of the bread was noticed. This was attributed to the ability of guar gum to absorb water and the association between the guar gum and emulsifier with the gluten and lipid of the bread flour.

采用抗性淀粉制备的面包其初期的结构很柔软，但随着储藏，面包的硬度显著上升，这可能归功于瓜尔豆胶的吸水能力以及瓜尔豆胶和乳化剂与面粉中的谷蛋白和脂类形成的缔合作用。

We have integrated manufacturing plants for all grades of Guar Gum Splits and Guar Gum powder.

我们拥有一体化的生产装置，加工各种牌号的瓜尔豆片和瓜尔胶粉。

Guar Gum - Soluble fiber shown to be helpful in regulating glucose levels.

Guar 树胶--可溶解纤维，在控制葡萄糖水平方面有明显的帮助。

Guar and locust Bean Gums Guar and locust bean gums are important thickening polysaccharides for both food and nonfood uses.

瓜耳胶和刺槐豆胶瓜耳胶和刺槐豆胶在食品和非食品应用中是重要的增稠多糖。

These gums include locust bean, guar, and xanthan.

这些胶体包括刺槐豆胶、guar和黄原胶。

Ones this guar gum is a kind of purely natural vegetable gule,has stronger gluey function.Hydroxyl third base guar gum is got through modifying in chenistry by the guar gum powder,has a lot of excellent characteristics,water insoluble matter and residue is also less than the former pomer,applied in a extensive ronge.

瓜尔胶是一种纯天然植物胶，具有较强的增粘作用，羟丙基瓜尔胶是有瓜尔胶粉经化学改性后得到的，忽悠许多优异特性，水不溶物及残渣均较瓜尔胶原粉有较大幅度的降低，应用范围广泛。

The results showed that the proportion of water and ethanol, the guar gum, the stearic acid all had a greater influence on the property of synthetic film. The optimum filming conditions were: soy protein isolate 5.0%, the proportion of water and ethanol 80:20, guar gum 0.25%, stearic acid 0.3%.

研究结果表明：水与乙醇的体积比、瓜尔豆胶含量、硬脂酸含量对复合膜的性能有较大影响，制备大豆蛋白复合膜技术条件为，大豆分离蛋白浓度为5.0%，水与乙醇体积比为80：20，瓜尔豆胶加量为0.25%，硬脂酸加量为0.3%。

A novel guar gum-g-poly superabsorbent was synthesized by the solution copolymerization between natural guar gum and acrylic acid using ammonium persulfate as an initiator and N,N′-methylenebisacrylamide as a crosslinker.

以天然瓜尔胶和丙烯酸为原料，过硫酸铵为引发剂，N，N′-亚甲基双丙烯酰胺为交联剂，采用水溶液聚合法制备了瓜尔胶接枝聚丙烯酸高吸水性树脂。

The increase in WHC of resistant starch having guar gum over resistant starches with guar gum and different chemical agents could be ascribed to non interference in the chemical configuration and composition especially in greater number of hydrophilic sites on the gum that allows the occlusion of water within the structure.

单独含有瓜尔豆胶的抗性淀粉其WHC比含有瓜尔豆胶和其他化学试剂的抗性淀粉高是因为在胶上一些亲水基团上无化学构象，这导致了水在结构中的封闭。

Locust bean and guar gums enhanced resistant starch content compared to gum arabic due to their glycosidic linkages and viscoelastic properties. The difference between locust bean and guar gums is ascribed to the low average length and frequency of unsubstituted mannose sequence in locust bean gum.

与阿拉伯胶相比，刺槐豆胶和瓜尔豆胶在增加抗性淀粉含量方面效果更显著，这主要归功于他们的糖苷键连接和粘弹性质瓜尔豆胶和刺槐豆胶的效果差异主要是源于刺槐豆胶中未取代的甘露糖链的平均长度以及频率更低一些。

I use an example quoted by Hu Jiaqi:"It is reported that America separates the DNA of a kind of virus by making use of genetic technology and combines it with another kind of DNA. Finally, they get a kind of virulent biological agent called a "pyrotoxin". Someone discloses in private that 20 grams of such a kind of biological agent could result in the global death of 6 billion people due to infection."

我在这里例举胡家奇所引用过的例子："据报道，美国利用转基因技术，将一种病毒的DNA分离出来，与另外一种DNA进行结合，拼结成一种剧毒的"热毒素"生物战剂，且私下有人透露，这种生物战剂只需20克，就可以导致全球60亿人全部感染死亡。"

Waiting, for the queers and the coons and the Reds and the Jews.

等待着疯子和黑人还有红色共产主义者还有犹太人