查询词典 frying-pan

Saussurea frying tea extremely good moisture absorption metamorphism, must be properly stored.

炒制好的雪莲茶极易吸潮变质，必须妥为贮藏。

This event is said to have originated in Olney, England in 1444 when a housewife was still busy frying pancakes to eat before the Lenten fast when she heard the bells of St Peter and St Paul's Church calling her to the Shriving Service.

据说这种活动起源于1444年英格兰的奥尔尼，当时一位家庭主妇正忙着煎薄饼准备在守斋日之前吃，她听到圣彼得和圣保罗教堂的铃声提醒该去忏悔了，情急之下，她跑出家门，手里还拿着薄饼和煎锅，还穿着围裙和戴着头巾。

For instance the chili powder should prevent the oil temperature in the use to be excessively high and the heating-up time is excessively long, will otherwise weaken its fragrance spicy effect, generally will use in the water boiling the cooked food and frying the cooked food dry:"the water boils the sliced meat","to fry the cow willow tree dry","the unwearied effort however sheep sliced meat" and so on; Stirs fry the fragrant spicy vegetable to use the dry two catty strip hot pepper, the taste fragrance, and does not do spicily; Makes the fresh hot vegetable to use the fresh pepper, for instance "the fresh pepper chicken" uses the bright beautiful woman pepper, not only has spicily fragrant also has the fresh pepper delicate fragrance.

比如辣椒粉在使用中应防止油温过高和加热时间过长，否则会减弱其香辣的效果，一般用于水煮菜肴和干炒菜肴：&水煮肉片&、&干炒牛柳&、&孜然羊肉片&等；炒香辣的菜要用干的二斤条辣椒，口味香并且不干辣；做鲜辣味的菜就用鲜椒，比如&鲜椒鸡&就用鲜艳的美人椒，不但有辣香还有鲜椒的清香。

This dish is the fried milk, access to fresh water, milk and egg mixture, add chicken livers, shrimp, ham tablets, as well as salt, MSG and other spices, are used to frying peanut oil is made on the dish and then sprinkled with deep-fried Terminalia.

炒牛奶此菜是取用新鲜水牛奶和鸡蛋清混合，加入鸡肝、虾仁、火腿粒以及盐、味精等调料，用上等花生油炒制而成，上碟再撒上炸榄仁。

Cooking the flesh by bo i lin g or frying has little effect in reducing toxaphene levels.

烹调肉的波林 G 或油炸影响不大减少毒杀芬水平。

English Abstract): The objective of the study was to determine the effect of coating, frying time, braising time on pork stew.

中文摘要：本试验目的在於了解裹浆、油炸时间与红烧时间对红烧猪肉品质的影响。

The main methods of cooking in Chinese cuisine include sauteing, frying, braising, steaming and stewing.

中国菜的主要烹调方法有炒、煎、炖、蒸、煨。

If Shandong cuisine is characterized by stirring and frying over a hot fire, Huai-Yang cuisine is characterized by stewing, braising, and steaming over a low fire for a long time.

如果山东菜的特点是搅拌和热油炸了火灾，淮杨菜的特点是炖， braising ，和蒸以小火了很长一段时间。

Fish is best battered or breaded just before frying.

鱼类是最好的殴打或面包屑油炸前。

Fish is best battered or breaded just before frying.

鱼类是最好的殴打或面包之前，油炸。

Aquatic or marsh-growing fern allies; known to have existed since the Cenozoic; sometimes included in Lycopodiales.

生活于水中或湿地的蕨类；从新生代生存至今；有时归于石松目之中。

The engine was uprated from a 90hp Franklin to a 125hp Lycoming.

改良过的引擎是从90hp到125hp莱康明富兰克林。