生啤酒

词组短语

draft beer · draught beer

与生啤酒相关的网络例句 [注：此内容来源于网络，仅供参考]

I want draught beer, not bottled beer!

我要生啤酒，不要瓶装啤酒！

Would you like bottled or draught beer ?

您要瓶装啤酒还是生啤酒？

Japanese wet goods Beer:The Japanese likes most to drink the beer, is a draft beer regardless or bottled all popular.

日本的酒类啤酒：日本人最喜欢喝啤酒，无论是生啤酒或是瓶装的都受欢迎。

In order to meet the demand of germfree production in draft beer process, the germfree measurement and the corresponding control method for fermentation temperature were studied.

为更好的满足纯生啤酒无菌化生产的要求，研究了纯生啤酒发酵温度的无菌化测量及控制方法。

I like beer,too.but I only like draft beer .

我也喜欢啤酒，但我只喜欢生啤酒。

Yes, we have draft and bottle beer .

有的，我们供应生啤酒和瓶装啤酒。

The results indicated that protease A activity played decisive roles in foam stability of draft beer.

结果表明，纯生啤酒的蛋白酶A酶活高低直接决定纯生啤酒的泡沫稳定性。

Without Pasteurism, some enzymes still remain in the green draught beer, among which active protease A and the prior substance of inactive protease A can destroy green draught beer's foam protein, therefore, the foam's stability of green draught beer will be reduced.

纯生啤酒因未经巴氏灭菌而残留一些酶类，其中具有活性的蛋白酶A 及非活性的蛋白酶A 前驱物的存在会直接或间接地破坏纯生啤酒的泡沫蛋白，从而使纯生啤酒的泡沫稳定性降低。

In the Czech Republic, a total of 350 pubs serve Gambrinus from a tank. In comparison with European or even with worldwide standards, Czechs are leaders in workmanship and in distribution of their national drink served from tanks. While their interest in beer from tanks is growing steadily, it is increasing the number of pubs which serve beer from tanks. Gambrinus could be an example of this. Currently about every tenth Gambrinus beer comes from a tank. Restaurants that offer this beer will from now on have specific signs, which say,"Here we serve unpasteurized Gambrinus from a tank."

捷克国内，共计有350家酒吧提供大罐装的Gambrinus啤酒，相比欧洲甚至世界各地，在大罐啤酒供应方面捷克的技术是处于领先地位的，当消费者对大罐啤酒的兴趣递增的时候，供应这种啤酒的酒店数量也进一步的增长，Gambrinus就是最好的例子，当前大约1/10的Gambrinus啤酒采用这种大罐装形式，现在供应这种啤酒的餐馆都会有特别的标记，上面写着：&本店供应 Gambrinus 的大罐储藏纯生啤酒&

Besides,the control of production techniques and the key techniques including sterile filtration and sterile bottle-filling etc.

主要叙述了纯生啤酒的特点，进一步阐述了纯生啤酒生产过程中如何控制生产工艺、无菌过滤和无菌灌装等重点工序，严格实现无菌化操作，从而实现生产出优质的纯生啤酒。

与生啤酒相关的网络解释 [注：此内容来源于网络，仅供参考]

pale ale：淡啤酒

桶装的有熟啤酒(lager)、苦啤酒(bitter)、黑啤酒(Guinness)、淡啤酒(pale ale)和淡味啤酒(Mild). 瓶装的包括淡啤酒(light ale)、棕色淡啤酒(brown ale)和黑啤酒(shout). 另外,pub中有时还提供一种不加二氧化碳的桶装生啤酒(draught beer),

draft beer：生啤酒

所谓生啤酒(draft beer)就是通过过滤或者微波杀菌,而没有经过加热杀菌过程的啤酒,味道和通常的啤酒即熟啤酒没有什么差别. 不过,在很长时间里威士忌酒不能在欧洲大陆流通,私贩威士忌酒者都会被处死,罗马教廷和神圣罗马帝国也借此对英国进行经济封锁,

draft beer：纯生啤酒

运输法:Transport Draft Instrument | 纯生啤酒:Draft beer | 纺织纹样:textile pattern draft

Draught beer：生啤酒

另外,pub中有时还提供一种不加二氧化碳的桶装生啤酒(draught beer),卖这种啤酒的时候,要用一个吸管把酒从桶里吸上来,再让酒经导管从龙头流出. 几个世纪以来,啤酒的酿造过程基本没什么改变. 但在酿酒的步骤上,轻微的差异却造成了酒的不同品质.

draught beer; beer on draught：纯生啤酒;生啤酒;扎啤

belch 劣质啤酒 | draught beer; beer on draught 纯生啤酒;生啤酒;扎啤 | fresh beer 鲜啤酒

beer on draught,draught beer,draft beer：生啤酒

"啤酒罐","beer can" | "生啤酒","beer on draught,draught beer,draft beer" | "啤酒泵","beer pump"

draught：生啤酒

生啤酒(Draught)又称鲜啤酒或扎啤, 是指酿成的啤酒不经加热杀菌处理而直接入桶密封,口味较鲜美,但稳定性较差,极易变质,其保存期为3~7天. 生啤酒在饮用时需经生啤机加工(加入二氧化碳并速冷). 熟啤酒是指酿成的啤酒需经过加热杀菌处理的瓶(罐)装啤酒.

unpasteurized beer：纯生啤酒

青岛啤酒:Tsingdao Beer | 纯生啤酒:unpasteurized beer | 低醇啤酒:low-alcohol beer

beer on draught：生啤酒

beer mug 有耳啤酒杯 | beer on draught 生啤酒 | beer preserving agent 啤酒防腐剂

unpasturized beer：生啤酒;未经(巴氏)杀菌的啤酒

unpalatable 无滋味的;不刺激食欲的 | unpasturized beer 生啤酒;未经(巴氏)杀菌的啤酒 | unpathogenic microorganism 非病原性微生物