查询词典 spices
- 与 spices 相关的网络解释 [注:此内容来源于网络,仅供参考]
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appetizing:美味的
捕鱼码头通过捕鱼获得鱼肉.食品质量等级食品的质量等级分为5种,分别是:乏味的(Bland)、普通的(Plain)、美味的(Appetizing)、可口的(Tasty)、鲜美的(Delicious).更高质量的食品由更多的食品种类或者盐和调味品(Spices)构成.(鲜美的食品对于民居升级不是必须的,
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Le Beaulieu French French:法国菜
Hanoi 河内 Sofitel Metropole Hanoi | Le Beaulieu French French 法国菜 Tel: +844 826 6919 | Spices Garden Vietnamese Vi etnamese 越南菜 Tel: +844 826 6919
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dry roasted cashew with beef extract:干烤牛肉汁腰果
dry roasted cashew coated with shrimp flour 干烤虾皮腰果 | dry roasted cashew with beef extract 干烤牛肉汁腰果 | dry roasted cashew with salt and spices 干烤五香咸腰果
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Cashew nuts:特好腰豆
青椒皮蛋Thousand year old eggs with green pepper | 特好腰豆Cashew nuts | 拌层层脆Minced pig's ears with oil, vinegar and spices
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delicious food:鲜美的食品
Tasty Food 美味的食品 | Delicious Food 鲜美的食品 | Spices 调味品
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dry spices:干调味料
dry sour cream buttermilk 干燥的酸乳脂牛酪乳 | dry spices 干调味料 | dry storage 干(法保)藏
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Costly Spices:(昂贵的香料)
A Taste of India (印度口味) | Costly Spices (昂贵的香料) | Threads of Saffron (藏红花丝)
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spices; aromatic:香料
香草精vanillin | 香料spices aromatic | 厢式货车Stationtransportwagon
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Foods; labeling of spices, flavorings, colorings and chemical preservatives:预包装食品的香料、风味剂、色素和化学防腐剂标示
Subpart B-Specific Fo... | § 101.22 预包装食品的香料、风味剂、色素和化学防腐剂标示 Foods; labeling of spices, flavorings, colorings and chemical preservatives. | § 101.45 未加工水果、蔬菜和鱼的营养标签自愿...
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SPICES, YEASTS, DOUGHS:香 料,酵 母 及 面 团
FOOD PROCESSING 食 品加 工 业 | - SPICES, YEASTS, DOUGHS 香 料,酵 母 及 面 团 | - GRAINS, LENTILS, BEANS 五谷,豆类
- 推荐网络解释
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stereocomparagraph:立体坐标测图仪
"立体测图仪","stereocartograph" | "立体坐标测图仪","stereocomparagraph" | "立体编图","stereocompilation"
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epigenetic deposit:后成矿床,后生矿床
epigenetic concretion 次生结核 | epigenetic deposit 后成矿床,后生矿床 | epigenetic mineralization 后生成矿作用
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rheumatic aortitis:风湿性主动脉炎
RF catheter ablation 射频导管消融 | rheumatic aortitis 风湿性主动脉炎 | rheumatic carditis 风湿性心脏炎