甘汁

Ammos juicy watermelon flavor, refreshing thirst-quenching, is the best summer fruit, watermelon in addition to non-fat and cholesterol, contain high levels of glucose, malice acid, fructose, protein, amino acids, and tomato-rich material, such as vitamin C, is a nutritious, Clean, safe food for human consumption.

西瓜味道甘味多汁，清爽解渴，是盛夏佳果，西瓜除不含脂肪和胆固醇外，含有大量葡萄糖、苹果酸、果糖、蛋白氨基酸、番茄素及丰富的维生素C等物质，是一种富有营养、纯净、食用安全的食品。

Cynanchum Lingtai apricot production in the average weight 65 grams, the brightly-colored fruit, juicy rich, sweet-sour taste, sweet from the nucleolus, when the late Qing Dynasty famous Shaanxi, Gansu provinces, the Qing imperial court Tongzhi tribute for years.

灵台生产的牛心杏平均单果重65克，果实色泽鲜艳，汁多味浓，甜酸适口，离核仁甜，清末时就驰名陕、甘两省，清同治年间曾为朝廷贡品。

Product characteristics: using the traditional processing, from stone to suppress, raw cake, yellow, and green liquor color bright, sweet taste, unique aroma, full soup, wild spirit of strong, clear glass incense.

产品特点：采用传统工艺加工，石磨压制而成，生饼汤色黄绿明亮，滋味甘醇，香气独特，汤汁饱满，山野气韵强，杯香明显。

Dark, stimulating and vintage shades inspired by succulent red fruits – cranberries, raspberries, loganberries and burgundy grapes – intertwined with rich spices – paprika, chilli and saffron – and claret wines present a palette of fine and seductive glamour.

深色、诱人的葡萄色泽，灵感来源于多汁的红色的果实—蔓越橘、覆盆子、罗甘莓和勃艮地葡萄，与色泽红艳的调料—灯笼椒、红辣椒和藏红花交织在一起，以及干红葡萄酒的暗紫红色泽调和出精美、诱人的魅惑。

Chrysanthemum of 10 thousand birthday is lax to edaphic requirement, with the arenaceous qualitative loam with fecund, good drainage had better.

万寿菊对土壤要求不严，以肥沃。排水良好的砂质壤土为好。

He unstepped the mast and furled the sail and tied it.

他拔下桅杆，把帆卷起，系住。