发酵法

It focuses on the anabolism pathway ,screening of strain and fermentation conditions.

对发酵法生产D-核糖的生物合成途径、菌种选育、发酵条件等进行了综述。

In order to improve interlayer pit mud fermentation, self-made pit mud fermenter was used and pit mud functional bacteria were supplied in each turn of fermentation. Such measures could evidently increase contact area between fermented grains and pit mud, enhance ethyl caproate content in fermented grains (enhanced by almost three times than before) with no adverse influence on liquor yield, and improve liquor quality. Its application could effectively settle the problems such as pit mud odor in liquor, difficult operation, recycle use and unsatisfactory effects etc.

采用自制夹泥发酵器和每轮补充窖泥功能菌的夹泥发酵法进行浓香型白酒生产，结果表明，该方法能明显增大糟醅接触窖泥的面积；提高糟醅中己酸乙酯等香味物质的含量，己酸乙酯的含量比对照糟醅增加了近3倍；不影响曲酒的出酒率；可明显提高曲酒的质量；有效地解决了窖泥易进入糟醅，使酒中出现明显的窖泥味、操作困难、难以循环使用、效果不明显等问题。

There are four methods of producing quinic acid at present:extraction of plant,chemosynthesis,enzymology and microbe fermentation.

目前获得奎尼酸的方法主要有4种，即植物提取法、化学合成法、酶工程法和微生物发酵法。

The effects of stirring on sludge characteristics were analyzed and the reasons for the formation of encrustation were discussed .

分析了搅拌对污泥特性的影响，探讨了结壳形成的原因，指出农村沼气发酵的最佳方式为两步发酵法。

After many years research, there is a great progress on microbial production of mannitol.

对微生物发酵法生产甘露醇的研究，特别是采用乳酸菌发酵生产甘露醇的研究进展进行了综述。

The article introduces the biological functions and producation of ornithine in the world, including of breeding of mutant, questing for fermentation condition and industrializating production.

介绍了L-鸟氨酸的生物功能及发酵法生产L-鸟氨酸的过程及研究状况，包括产L-鸟氨酸的菌种，发酵条件的摸索及优化和国外L-鸟氨酸的工业化生产情况。

The major productive methods of serin are albu-minolysis, fermentation method, chemical method and enzymic method .

其生产方法主要有蛋白质水解法、发酵法、化学法和酶法，其中酶法是现在研究丝氨酸制备的重要方法。

In this paper,fruit vinegar was produced with liquid surface fermentation through alcohol and acetic acid fermentation using apple-pear as raw material.

以苹果梨为原料，采用液态表面发酵法，经酒精发酵和醋酸发酵生产苹果梨果醋。

Processing techniques can be divided into 3 types according to the appearance of the material during the course of making vinegar, such as solid, solid － liquid and liquid.

果醋加工的工艺方法较多，主要可分为液态发酵、固－液发酵及固态发酵法三种。

From fermentation broth, methods of lactic acid recovery consist of extraction,adsorption and molecular distillation etc.

发酵法是生产乳酸的主要方法，发酵液中的乳酸可以通过萃取、吸附等方法与发酵液分离。

Since historical times,England ,where the early inhabitants were Celts, has been conquered three times .

从有历史以来，英国，在此地早期居住的是凯尔特人，已经被征服了三次。

Bluetooth OBEX File Transfer Enables the sending and receiving of files on your phone via Bluetooth.

蓝牙OBEX文件移动允许经过蓝牙传送和接受文件。。。。