查询词典 yeast powder

Food and feed additives: tea powder, pure gum, isolated soy protein, amylase, complex amino acid, yeast, yeast powder, maltodextrin, sodium caseinate, L-lysine salt, spray-dried blood cells, plasma protein powder.

食品和饲料添加剂：茶粉、纯胶、大豆分离蛋白、淀粉酶、复合氨基酸、酵母粉、酵母提取物、麦芽糊精、酪蛋白酸钠、 L 一赖氨酸盐、血球蛋白粉、血浆蛋白粉。

The steps for preparing insecticide include: first shaking flask for fermentation, adding amidon, soya bean cake powder, cotton cake powder, protease leather, yeast powder, maize milk, magnesium sulfate heptahydrate, monobasic potassium phosphate, dibasic potassium phosphate, calcium carbonate alpha-amylase and make-up water by ratio in culture medium with 100 unit volumes; secondarily filling 100ml culture mediums in triangular bottle, then seeding BTH-13 after disinfection and culturing them until the brood-cell pulls off under finite temperature; third adopting the selected culture medium and fermenting them in full-automatic fermentation tank, acidifying the fermentation liquor after the fermentation, adding the emulsifier, and directly performing spray-drying after the compression of the fermentation liquor to prepare the wettable powder.

制备杀虫剂的步骤是：首先是摇瓶发酵，在100单位体积的培养基中，按比例加入淀粉、豆饼粉、棉饼子粉、蛋白胨、酵母粉、玉米浆、七水硫酸镁、磷酸二氢钾、磷酸氢二钾、碳酸钙、及α-淀粉酶，补充水；其次是在三角瓶中装100ml培养基，灭菌后接种BTH-13，在一定温度培养至芽孢脱落；第三是采用筛选出来的培养基，在全自动发酵罐中进行发酵，发酵结束后发酵液酸化，加入乳化剂，酵液浓缩后直接喷雾干燥制备可湿性粉剂。

Methods Optimize the three primary components of medium for production of guanosine, i.e. glucose, yeast powder and soybean digest, by response surface analysis.

采用响应面分析法对鸟苷发酵培养基的3种主要成分葡萄糖、酵母粉和豆饼水解液进行优化。

The invention use an alcaligenes faecalis as a fermentation strain, using sucrose or glucose commonly used in food industry as carbon source for microbe cultivation, using conventional chemical fertilizer in the agricultural production as nitrogen source and inorganic salt, the medium of microbial growth is prepared by auxiliary yeast powder, aerobic fermentation is processed in the conditions of 30 DEG C, 1.0vvm, 500r/min ventilatiing and stirring, adding specially supplementary food fluid in the fermentation course achieves the following aims:(1) controlling the penetrating pressure of the broth in the hypotonicity condition;(2) controlling the pH of the broth between 4.0 and 7.0;(3) providing abundant nutritious matter such as carbon source and nitrogen source for microbial growth, obtaining Weilan gum broth after 72 hours, obtainin Weilan gum product by drying in 95-115 DEG C and atmospheric pressure.

本发明以一株粪产碱杆菌为发酵菌种，使用食品工业中常用的蔗糖或葡萄糖作为微生物培养的碳源，以农业生产中常用的化肥作为氮源和无机盐，辅以酵母粉配制微生物生长的培养基，在30℃以1.0vvm、500r/min通风搅拌条件下好氧发酵，发酵过程中流加特殊配制的补料液以达到以下目的：(1)控制发酵液的渗透压处于低渗条件；(2)控制发酵液的pH处于4.0～7.0之间；(3)为微生物生长提供丰富的碳源和氮源等营养物质，经72小时得到威兰胶发酵液，在95℃～115℃下常压干燥得到威兰胶产品。

Results Commonly used food additive in Jiangxia District were flavor enhancers, colorant, antiseptic, modifying agent, brightener, food flavors, flour modifier, enzyme preparation and Dinghao Orange, Haota Steamed Bread Modifier, Jintai Meat Tenderizer, Guoyu Meat Tenderize, Litailai flavor powder, Shiqiu Custard Flour, Tianfu Sunset Yellow, highly reactive dried yeast powder.

结果 辖区内常用的食品添加剂有增味剂、着色剂、防腐剂、品质改良剂、增白剂、食品香料、面粉改良剂、酶制剂等8大类及常用的顶好橙黄、好塔牌馒头改良剂、金泰牌松肉粉、果玉牌嫩肉粉、利泰来牌飘香粉、狮球牌吉士粉、天福牌日落黄、高活性干酵母粉等品种。

A Plackett-Burman design was used to select 3 important factors from 8 impact factors which affected protease fermentation. They were bean cake meal, yeast powder and glucose in culture medium. The optimum components obtained by the response surface methodology were bean cake meal 1.8%, yeast powder 0.36% and glucose 0.14%, respectively.

首先采用二水平Plackett-Burman设计对影响产酶的8因素进行筛选，获得培养基成分中3个重要影响的因子：黄豆饼粉、酵母粉、葡萄糖；再利用响应面分析法对该3个因素进行3水平的优化，获得它们的最佳组合：黄豆饼粉1.8%、酵母粉0.36%、葡萄糖0.14%。

An adhesive agent may be chosen from the group comprising native starch, yeast powder, soya powder maltodextrin and skimmed milk powder.

粘合剂可选自包括天然淀粉、酵母粉、大豆粉、麦芽糖糊精和脱脂奶粉的组。

Products include black fungus powder, brewer's yeast powder, konjac powder, bitter gourd powder, green tea powder, lotus leaf powder, almond powder, Adlay powder, Rose·soybean, red bean powder, rice powder, papaya powder,·, cocoa powder, kelp powder, licorice powder, Angelica dahurica powder, powder mountain, seven sub-white mask, seaweed facial mask, nourishing Whitening Mask and so on.

产品包括黑木耳粉、啤酒酵母粉、魔芋粉、苦瓜粉、绿茶粉、荷叶粉、杏仁粉、薏仁粉、玫瑰粉绿豆粉、红豆粉、糙米粉、木瓜粉、葛粉、可可粉、海带粉、甘草粉、白芷粉、山药粉、七子白面膜、海藻面膜、滋润美白面膜等等。

Compared with available technology, the beer yeast powder of the present invention can improve taste of yeast while maintaining the nutritious components of available beer yeast.

与现有技术相比，通过本发明制备的啤酒酵母粉既改善了酵母的口感又保留啤酒酵母的营养成分。

By means of adding flavor promoter and improver and controlling the self dissolving of yeast, beer yeast powder with good taste, easy absorption and flexible and various flavors is prepared.

本发明涉及啤酒酵母粉的加工方法，其主要通过添加风味促进剂和改良剂，控制酵母的适度自溶，制备口感好、易吸收、风味灵活多样的啤酒酵母粉。

Objective To investigate the effects of interleukin-1 β converting enzyme gene on the biologic characteristics of ovarian cancer cells.

目的 探讨白细胞介素-1 β转换酶的表达，对卵巢癌细胞生物学特性的影响。

Campylobacter: This illness is the most commonly identified cause of diarrheal illness in the world.

弯曲：这种病是最常见的原因查明腹泻病，在世界上。