查询词典 wheat bug

Like other natural disaster, the fungous disease of wheat is one of the main factors that affect the production of wheat.

小麦真菌病害和其它自然灾害一样，是影响小麦持续、稳定发展的主要因素之一。

Wheat neoside A is apigenin 6-C-galactoside-8-C-(2'-sinapic acid acyl) arabinfuranoside; wheat neoside B is apigenin 6-C-(2'-sinapic acid acyl) arabinfuranoside-8-C- galactoside.

小麦新苷A为芹菜素-6-C-半乳糖苷-8-C-(2'-芥子酸酰基)阿拉伯糖苷；小麦新苷B为芹菜素-6-C-(2'-芥子酸酰基)阿拉伯糖苷-8-C-半乳糖苷。

Taking wheat flour as raw material,the conditions for extraction of gliadin from wheat flour and some physic-chemical properties were studied.

以小麦粉为原料，对小麦粉中醇溶蛋白的提取条件及一些理化性质进行了研究。

Processing of wheat flour from the general development of flour now, flour dumplings, spontaneous powder, bread flour, gluten flour, whole wheat flour nutrients as well as convenience food, puffed food, nutrition, food, health food, high-end leisure, and other food products.

小麦加工由过去的普通面粉发展为现在专用粉、饺子粉、自发粉、面包粉、面筋粉、全营养素面粉以及方便食品、膨化食品、营养食品、保健食品、高档休闲食品等系列产品。

CSR17 lines which are spring wheat introduced from Canada was observed through greenhouse and field on agronomy character ,yield characteres and quality characteres .Su per-strong gluten bread wheat named Jinqiang No.1 was selected out .

通过对从加拿大引进的春小麦品系CSR17的变异单株进行温室、田间一系列农艺性状和产量性状、实验室品质性状等的观察和鉴定，选育出超强筋面包专用小麦新品系津强1号。

The fact that vital wheat gluten is *not* the same as wheat gluten flour is mentioned in the book, but not emphasized strongly enough.

事实上，谷朊粉是不一样*小麦面筋粉，是在书中提到的*，但没有强调不够强烈。

Variour natural or nonpoisonous, nutritions wheat flour improvers were added in suitable proportions to local wheat flour with median gluten content and weaker gluten strength.

将各种天然或无毒、营养丰富的小麦粉改良剂，以适当的比例添加到面筋含量适中，筋力较弱的国产小麦粉中。

The results are as follows:Defatted wheat germ was micronized useing both hammer mill and colloid mill to increase the extraction rate of protein, followed by alkali extraction and ultrafiltration, respectively. A quadratic mathematical model was statistically constructed by using of Box-Behnken central composite design and response surface methodology. Under the optimized processing parameters of 23μm particle sizes, pH 9.5 and 51℃, a maximum extraction rate, 68.6%, was achieved, which is 30.63% higher than that of non- micronized wheat germ (passing through 80 mesh sieve).

首先采用锤式粉碎与胶体粉碎相结合的方法对脱脂麦胚进行微细化处理，然后利用碱提、超滤浓缩法提取制备麦胚蛋白，并通过Box-Behnken中心组合设计及响应面分析建立预测麦胚蛋白提取率的二次多项数学模型，优化蛋白质的提取工艺，在麦胚粒度为23μm、pH值9.5、提取温度51℃的条件下，经微细化处理的蛋白提取率为68.6％，比未经微细化处理的(过80目筛)提高30.63％。2。

As a result,a high efficiency and repetitive regeneration system of wheat haploid from wheat×maize was established.

并在此基础上建立了一套高效、可靠、重复性好的小麦×玉米单倍体诱导系统。

When young, I was appointed to wheat straw into a haycock when harvesting time came, that's to say, putting wheat straw at the right place after it was thrown to me, since a haycock was usually too high for one person to manage.

小时每年秋天为小麦脱粒时，都由我负责垛麦桔，即将麦子脱粒后的桔杆垛成垛，因为麦垛通常很高，打到后来下面的人够不着，就只能一人负责向上挑，一人在上面负责将挑上来的麦桔放好，我就是负责在上面放麦桔的人。

I'm not an actor. I'm a professor of paleontology.

我不是演员，我是古生物学教授

Spider Network Web site that is a very image of the name.

网络蜘蛛即Web Spider，是一个非常形象的名字。