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nutritive相关的网络例句

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与 nutritive 相关的网络例句 [注:此内容来源于网络,仅供参考]

Abiotrophy means the loss of a vital nutritive factor.

活力缺失指重要营养因子的缺乏。

"Food fortifier" means any natural or artificial food additive belonging to the category of natural nutrients that is put into food to increase its nutritive value.

营养强化剂:指为增强营养成分而加入食品中的天然的或者人工合成的属于天然营养素范围的食品添加剂。

The rational nutritive cure can improve the nutritive status of the patient and advance the concrescence of the fistula, and play an important affection in the drop of the amalgamative symptom and the death rate.

合理的营养治疗是保证肠瘘病人不出现营养衰竭的根本条件,可以改善病人营养状况,促进瘘口的愈合,在降低并发症和死亡率方面有特别重要的作用。

In conclusion, the lag phase of Streptococcus thermophilus was shorten in the eutrophy culture medium, and the time achieving the culminated point of logarithmic phase was shorted also, at the same time, the stationary phase lengthened. After secondary culture, Streptococcus thermophilus reached directly the log phase hardly through the lag phase, and then quickly reached the decline phase. There were more relations of the metabolic regalities of the three kinds of nutritive substances with the super-concentrated incubation process of Streptococcus thermophilus: the more the number of the bacteria, the quicker the metaboling, while the fewer, the slower the metabolism. Moreover, there apparently existed morphologic changes in this course, and there maybe existed the apoptosis, which correlated with bacteria propagation and acid producing. With the culture time postponed, the nutritive substances in the culture medium lacked also, and the morphologic change and apoptosis appeared more obviously.

结果表明,嗜热链球菌在营养丰富的培养基中的生长延滞期缩短,到达对数生长顶点的时间变短,稳定期的时间延长,当经过二次培养后,嗜热链球菌几乎不经过延滞期直接到达对数期,平稳期持续的时间较短,很快到达衰亡期;嗜热链球菌在超浓缩培养过程中三大营养物质的代谢规律也同它的培养过程有很大的关系,菌数多,其代谢旺盛,菌数降低其代谢速度减慢;嗜热链球菌在超浓缩培养过程中存在着明显的菌体形态变化,并可能存在着细胞凋亡,与菌体增殖和产酸规律密切相关,随着培养时间延长,培养基中营养物质变得贫乏,菌体形态变化和细胞凋亡的情况愈加明显。

Methods Questionnares were distributed to 871 college students in Wuhan Polytechnic University to collect information on their nutritive knowledge.The students were divided into intervention group and nonintervention group.BMI was used to evaluate students' nutritive status.

选取武汉工业学院871名大学生为调查对象,设干预组和非干预组,进行营养知识问卷调查,采用体质指数评价学生营养状况。

Such additives can be classified into nutritive and non-nutritive, the former enabling animals to obtain such needed nutritive materials from it as calcium, magnesium, phosphorus, salts and micro elements, and the latter including clay minerals, bentonite, sepiolite, zeolite, perlite, vermiculite, talc, saponite and RE elements.

按其作用可划分为营养性添加剂(包括取自矿物中的钙、磷、镁、盐类物质等)以及非营养性添加剂(粘土类矿物、膨润土、海泡石、珍珠岩、蛭石及稀土元素等)。

The nutritive composition and the contents of amino acids in muscle of Epinephelus lanceol were analyzed with routine methods,and its nutritive value was evaluated as well.

采用常规营养物质测定方法对鞍带石斑鱼Epinephelus lanceol肌肉营养成分及氨基酸含量进行了定量分析,并开展了相关营养分析。

Uses fixed time the quota, little gives adds industriously feeds the method,"the quota" is fixed time advantageous in secretes the cow establishment conditioned reflexes, before picking the food to secrete the ration the digesting fluid, enhances the nutrients the true nutritive value:"little gives adds industriously" may maintain in the rumen the environment stability, causes the food broom corn millet evenly through the digestive tract, enhances the feed the true nutritive value and the absorption rate.

采用定时定量,少给勤添的饲喂方法,&定时定量&有利于泌乳牛建立条件反射作用,在采食前分泌一定量的消化液,提高营养物质的消化率:&少给勤添&可以保持瘤胃内环境的稳定,使食糜均匀通过消化道,提高饲料的消化率和吸收率。

Pseudoacacia and Caragana were significantly (P.05) better than A. fruticosa in pH, lactate content and ammonia-N/total-N ratio, so that their fermentation quality was better. In addition, they were high in crude protein and low in neutral detergent fiber and acid detergent fiber, showing that they were abundant in nutritive components. A. fruticosa was the inferior silage in every evaluation in the experiment. The mixed silage of R. pseudoacacia and Caragana was the best, and the mixed silage with A. fruticosa was not recommendable. There were no obvious changes in the time before and after silaging in nutritive value of these three kinds of plants, it showed that the silage technology was good.

结果表明:刺槐、柠条青贮伺料在pH值、乳酸含量、氨态氮/总氮比值方面均显著地(P.05)好于紫穗槐处理,发酵品质良好,且粗蛋白含量高,中性洗涤纤维和酸性洗涤纤维含量低,营养价值高;而紫穗槐青贮品质在各项评定中均较差;在混合青贮中刺槐和柠条青贮混合品质最佳,与紫穗槐混合的两种混合饲料品质较差;刺槐、柠条、紫穗槐在青贮前后营养品质均无明显降低,青贮饲料品质等级均为良好,青贮效果较优。

Considering the nutritive and comprehensive utilization of its eggs, this paper deals with the nutritive value and food safety of white wax scale eggs.

从白蜡虫卵的综合利用角度出发,研究了白蜡虫卵和卵囊壳的营养成分和食用安全性。

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