查询词典 dough stage

Three rumen fistulated Holstein cows were used in a 3×3 Latin square experimental design to determine the rumen degradabihty of NDF and ADF of corn silage at premilk stage, milk stage and dough stage and the effect of diets on rumen environment of cows.

用3头装有永久性瘘管的中国荷斯坦牛，采用3×3拉丁方设计对蜡熟期、乳熟期和乳熟前期的玉米青贮的NDF和ADF进行了瘤胃降解率及其日粮对瘤胃发酵内环境的影响进行了研究。

Compared with the control, 10–50 mg/L ALA had no significant effect on the leaf water use efficiency at flowering and milky stage, while increased the leaf water use efficiency significantly at dough stage.

在开花期和乳熟期，10～50 mg/L ALA处理的叶片水分利用效率与对照没有显著性差异，但在腊熟期，叶片水分利用效率较对照有显著性提高。

At flowering and milky stage the increased net photosynthesis rate in 10–50 mg/L ALA treatment was mainly due to the decrease of stomatal limitation, while at dough stage it was mainly contributed to the decrease of nonstomatal limitation caused by decreased photosynthetic capacity of mesophyll cells.

在开花期和乳熟期，ALA提高叶片的净光合速率主要是由于减少了光合的气孔限制；而在腊熟期则主要是由于减少了光合的非气孔限制。

This is all good unless an early frost or freeze occurs before we exit corn's dough stage and beans pod setting stage by month's end.

除非在月底玉米蜡熟期结束和大豆结荚期结束前出现霜冻，否则无法改变目前良好的生长情况。

The results indicated that the SS expression in sweet sorghum leaves and stems was lower at early growth stages, increased dramatically at late growth stages (flowering, grain filling, and dough stage), and reached the highest level at flowering stage.

结果表明，甜高粱叶片和茎秆中的SS蛋白质表达量在发育早期较低，发育后期（开花期、灌浆期和腊熟期）明显升高，在开花期最高。

The results were as follows: The stomatal conductance of winter wheat flag leaves treated with 10–50 mg/L ALA were significantly higher than that of the control (0 mg/L ALA); however the promotive effects of 10–50 mg/L ALA on stomatal conductance at flowering and milky stage was stronger than at dough stage. Applying 10–50 mg/L ALA increased the net photosynthesisrate of winter wheat flag leaves.

结果表明，10～50 mg/L ALA处理的叶片气孔导度高于不喷施的对照，但在开花期和乳熟期对气孔导度的促进作用大于腊熟期；叶片净光合速率也明显高于对照。

The results of SS investigating indicated that the SS protein expression in leaf at seedling stage was high comparatively, when at jointing and heading stage, SS expression was low in leaves and stems, along with sorghum development, since flowering stage, SS expression increased sharply, decreased at dough stage.

2对SS表达检测结果表明，甜高粱苗期叶片中SS蛋白质表达量较高，拔节、抽穗期叶片和茎中SS蛋白质表达量较低，随着高粱的生长发育，开花以后叶片和茎中SS的表达量普遍升高，腊熟期略有下降。

To better understand the mechanism of sucrose accumulation, the correlation of sucrose content and sucrose phosphate synthetase、sucrose synthase expression was analyzed by monitoring the expression of SPS in leaves and stems.(1) The results of SPS investigating indicated that the sucrose content, the expression of SPS in leaves and stems were increased along with the growth of sorghum, reached the highest level at grain filling stage, and decreased at dough stage.

1对SPS表达检测结果表明，在高粱的生长发育过程中，茎中蔗糖含量、叶片和茎中SPS蛋白质表达量持续上升，灌浆期达到最高，腊熟期略有下降，它们之间的变化趋势基本一致，甜高粱茎蔗糖含量与叶片SPS蛋白质的表达相关系数为0.895，与茎SPS蛋白质的表达相关系数为0.781；甜高粱和普通高粱相比，其叶片中SPS表达量差别不明显，而甜高粱茎中SPS表达量明显高于普通高粱。

Results indicated that at filling stage, milky stage and dough stage, changing of enzymes with growing stage were the same trend, the activities of superoxide dismutase reduced sharply then increased slightly; catalase declined all the time; peroxedase increased earlier then reduced, malondialdehyde increased straight.

结果表明：各施肥条件下，各种酶在灌浆期、乳熟期和蜡熟期随玉米生育期的推进呈现出相同的变化趋势，SOD活性先急剧降低，后稍有回升；CAT活性呈下降趋势；POD活性先增后降；MDA含量一直呈上升趋势。

The GOT and AK activity of forage rice was higher than eatable rice;the differences of GOT and AK activity between forage rice and eatable rice in functional leaves were significant during the dough stage,the differences of GOT activities between dough stage and yellow ripe stage in rice grain were also significant,the differences of AK activities between milk stage and dough stage in grain were extremely significant.

饲料稻品种谷草转氨酶和天冬氨酸激酶活性高于食用稻品种；饲料稻品种和食用稻品种功能叶谷草转氨酶活性和天冬氨酸激酶活性在蜡熟期差异显著，籽粒谷草转氨酶活性在蜡熟期和黄熟期差异显著，籽粒天冬氨酸激酶活性在乳熟期和蜡熟期差异极显著。

But in the course of internationalization, they meet with misunderstanding and puzzlement.

许多企业已经意识到了这一点，但在国际化的进程中，仍存在一些误区与困惑。

Inorder toaccomplish this goal as quickly as possible, we'll beteamingup with anexperienced group of modelers, skinners, and animatorswhosenames willbe announced in the coming weeks.

为了尽快实现这个目标，我们在未来数周内将公布与一些有经验的模型、皮肤、动画制作小组合作。