- 更多网络例句与降低...的酸度相关的网络例句 [注：此内容来源于网络，仅供参考]
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Since the fact that bamboo acid's pH is in the range of 2.6~3.2,the worth of bamboo acid is to let drop. If directly sprinkleing to the flora greens stalks, the subsance will be able to cause the flora disease.
根据竹醋原液的较低pH值2.4-3.2，若直接喷洒于植物蔬菜茎叶上会使植物受到药害，将竹醋液转换成复合钙盐，降低其酸度，测定该盐的抑菌效果。
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Under the same fermentation conditions, liquor by round-grained non-glutinous rice had higher alcoholicity and lower acidity than liquor by long-grained non-glutinous rice.
在相同发酵条件下，粳米的酒度均比籼米高，酸度低；在添加糖化酶后，两种米种的酒分均有所提高，而酸度降低。
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With the fermenting very well,and improve Ethy1 caproate content by 500～800mg/L,and improve liquor quality by 2～3fens,and make the base liquor's characteristics of Luzhou-flavor liquor very well,Especially the additi.
在转型期间，添加活性干酵母和糖化酶，可以大大缩短转型期，在生产中添加活性干酵母，可以使主发酵期缩短2~5d，糟醅发酵更彻底，出酒率平均提高3.33%，同时，使酒中己酸乙酯平均提高500~800mg/L，酒质提2~3分，基酒具有很突出的浓香型主体香特征，特别是在度夏醅中使用，可以降低酒醅中的酸度，有效地防止掉排现象。
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The results indicate seawater concentration has no effect on absorbency, pH, relative density, dry matter and water contents in Aloe vera leaves. While, seawater stress causes increased MDA and membrane penetration, decreased phytochroms, prolines and NO_3~--N. It is beneficial to plant growth when irrigation was done with 10% seawater, because of higher ratio of K~+/Na~+ and lower ratio of Na~+/Ca~(2+). In addition, the polysaccharide contents in Aloe vera leaves increase twice and triplication under 25% and 50% seawater irrigation respectively, the barbaloin contents increase over triplication in var. 75% seawater and over twice in var. 50% seawater and var. 100% seawater. However, when seawater concentration exceeds 25% the growth of plant was inhibited, biomass decreased, flowering time was deferred, Ca~(2+) content decreased caused by Na~+ accumulation in leaves.
结果表明：在海水胁迫下，库拉索芦荟全叶汁的吸光度、酸度、相对密度、总固形物和水分含量总体上受海水浓度的影响不大；但芦荟叶的丙二醛含量和质膜透性增加，叶绿体色素、脯氨酸和硝态氮含量减少；在10％海水浇灌下，芦荟叶细胞具有较高的K~+／Na~+比和较低的Na~+／Ca~(2+)比，对库拉索芦荟的生长有一定的促进作用；在25％海水和50％海水浇灌下，芦荟多糖含量提高了2-3倍；在75％海水浇灌下芦荟甙含量增加了3倍多，在50％海水和100％海水灌溉下，其含量也增加了2倍多；当海水浇灌浓度超过25％后，库拉索芦荟的生长明显受到抑制，生物量降低，抽苔期推迟，同时，海水浓度的增加也导致芦荟叶中累积大量Na~+，从而使得芦荟叶中Ca~(2+)含量降低，但Mg~(2+)并没有受到海水浓度的影响；用浓度低于75％的海水浇灌库拉索芦荟可以降低剖面深度在0-100cm之间的土壤盐度；其抗氧化保护酶中超氧化歧化酶的酶活力相对保持稳定，过氧化物酶的酶活力在10％海水浇灌下明显提高，随后则下降，而过氧化氢酶的酶活力则随海水浓度的升高而下降。
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At the bottom of damascene features, an esterification reaction between alcohols and organic acids efficiently forms a highly resistive layer and reduces the acidity of the solution.
在沟渠的底部，被证明酯化反应有效的生成一层抵抗电解抛光的黏膜且降低了局部区域的酸度。
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Malolactic fermentation can decrease titratable acidity of the wine, and make wine more mature and its taste more harmonious.
经过苹果酸乳酸发酵后可降低葡萄酒酸度，使葡萄酒更成熟，达到口感协调的效果。
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Gastric acidity and the concertration of pepsin were decreased.In addition, WYPE could promote gastrointestinal peristalsis,reduce the body torsion induced by acetic acid in mice.
结果胃疡平浸膏能抑制大鼠幽门结扎型胃溃疡、小鼠利血平型胃溃疡的形成；促进醋酸烧灼型胃溃疡的愈台；抑制胃液的分泌，降低胃液的酸度和胃蛋白酶含量。
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Based on practice and analysis, it is put forward that the effective decrease of residual P2O5 in phosphorus furnace slag depends on the control of acidity coefficient from the slagging and reduction of P2O5. Also a relative formula for the calculation of acidity coefficient is presented.
结合生产及理论分析，指出在控制磷炉渣酸度系数中，必须兼顾满足造渣和还原反应两方面的要求，才能有效降低磷炉渣中残留的P2O5量，并且推导出相应的计算式，以消除酸度系数控制的局限。
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Verland M, K.C. Kjeldsen, T. Granli. Antimicrobial properties of potassium diformate in pigs. Feedtech., 2003,7(6):18～207 ?覫verland M, T. Granli, N. P. Kjos, et al. Effect of dietary formates on growth performance, carcass traits, sensory quality,intestinal microflora, and stomach alterations in growing-finishing pigs.
Canibe等(2001)研究仔猪叫槽料中添加二甲酸钾及有机酸对仔猪肠道、胃液的酸度和微生物数量的影响，研究表明，二甲酸钾降低了消化道各段食糜中厌氧菌、乳酸杆菌、大肠杆菌和酵母菌的含量，但不影响胃和小肠pH值。
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The correlations of the concentrations of Al in tea leaves with sorbed inorganic Al, Al oxide dissolved by hydrochloric acid and Al chelated by humic acid were all not significant, this indicated that the three forms of Al in soil were too stable to be assimlated by tea leaves.
通过成叶和嫩叶铝含量随土壤pH值的变化关系和土壤溶液中铝的存在形态与土壤pH值的关系之比较，初步推测茶叶吸收土壤的铝以Al〓离子为主；由于土壤pH值是影响茶叶吸收铝的主要土壤化学因素，因此，提高茶园土壤pH值，降低土壤酸度是降低茶叶铝含量的有效手段。
- 更多网络解释与降低...的酸度相关的网络解释 [注：此内容来源于网络，仅供参考]
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Bohr effect：波尔效应
波尔效应(Bohr effect) 当pH降低或PC02升高时,Hb对02的亲合力降低,氧解离曲线右移;当13高或PC02降低时,Hb对02的亲合力增加,氧解离曲线左移. 这种酸度对Hb氧亲合力的影响称为波应. 其机制与pH改变时Hb的构型变化有关.
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deacidify：使去酸, 使脱酸 降低...的酸度
ground pipe 接地导管, 地下管道 | deacidify 使去酸, 使脱酸 降低...的酸度 | top left corner 左上角
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antacids：(抗酸药)
抗酸药(antacids)是一类弱碱性物质. 口服后能降低胃内容物酸度,从而解除胃酸对胃、十二指肠粘膜的侵蚀和对溃疡面的刺激,并降低胃蛋白酶活性,发挥缓解疼痛和促进愈合的作用. 餐后服药可延长药物作用时间. 合理用药应在餐后1、3小时及临睡前各服一次,