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含量 的英文翻译、例句

含量

基本解释 (translations)
content  ·  contenting

更多网络例句与含量相关的网络例句 [注:此内容来源于网络,仅供参考]

In addition this paper,"Bio-Rad method," two parasitic wasps of the post-embryonic development the process of protein accumulation in young bees and the host Plutella xylostella in this process in vivo haemolymph protein content were measured and found that over time, was gifuensis parasitic larvae of the diamondback moth haemolymph protein content showed an upward trend in nearly a straight line, Ichneumonidae parasitic For example, in the early parasitic diamondback moth haemolymph protein content also showed the trend of slow growth, but in the mid-and late parasitic young bee about to be completed in the development of the host body when to stop feeding, a significant downward trend却呈, and significantly lower than the third day of its own protein content; on the same day of the different species of the diamondback moth parasitic wasp hemolymph protein content compared Ichneumonidae Parasitism of diamondback moth have hemolymph protein content than in the third and fourth day after the parasitic Braconidae hemolymph content to be high, but very different in the case of the fifth day, as evidenced by her side after the parasitic bee moth haemolymph protein content is cocoon of the parasitic bee hemolymph protein content of 0.7 times.

另外本文采用"Bio-Rad法"对两种寄生蜂胚后发育过程中幼蜂蛋白积累及寄主小菜蛾在此过程中体内血淋巴蛋白含量进行了测定,结果发现随时间的推移,被茧蜂寄生小菜蛾幼虫的血淋巴蛋白含量是呈近直线增加趋势,而对于姬蜂寄生来说,在寄生初期小菜蛾血淋巴蛋白含量也呈缓慢增长趋势,但在寄生中后期,幼蜂即将完成在寄主体内的发育取食停止时,却呈大幅下降趋势,且明显低于其自身第三天的蛋白含量;对同一天的被不同种寄生蜂寄生的小菜蛾血淋巴蛋白含量进行比较,姬蜂寄生过的小菜蛾血淋巴蛋白含量在第三天和第四天均比茧蜂寄生后的血淋巴含量要高,但在第五天的情况大不相同,表现为被姬蜂寄生后的小菜蛾血淋巴蛋白含量是被茧蜂寄生的血淋巴蛋白含量的0.7倍。

The comparison of contents of carbohydrate and hormone in cucumber roots,the root dry weight,soluble sugar content,glucose content,sucrose content,fructose content were higher,but starch contents werelower,and the contents of ZT,GA and IAA in xylem sap and roots were higher in G1 treatment,but ABA content was lower.However,the root dry weight significantly decreased in non-ventilation treatment(F1),and starch content,soluble sugar content,glucose content,fructose content were the trend of the dropping after the first rising, and sucrose content was lower,and the contents of ZT,GA and IAA in xylem sap and roots were lower,but ABA content was higher.

不同处理黄瓜根系碳水化合物含量和激素含量比较发现,G1通气处理根系的干重、总可溶性糖、葡萄糖、蔗糖和果糖含量均较高,淀粉含量较低,根系和伤流液中ZT、GA_3和IAA含量均较高,ABA含量较低;而非通气处理(F1处理)与对照相比根系干重显著降低,根系内淀粉、总可溶性糖、葡萄糖以及果糖含量均呈先升高后降低的趋势,而蔗糖含量较低;根系和伤流液中ZT、GA_3和IAA含量均较低,ABA含量较高。

The contents of N, P, K in leaves were examined by regular leaf analysis. The results showed that the N content was higher in leaf blade than in leafstalk. N content in leaf was gradually reduced along with the vine growth. N, F, K fertilized at 20 to 40 cm soil layers significantly increased N content in leaf. But N content in leafstalk was less affected by N fertilization depth and growing season. P content was higher in leafstalk than in leaf blade. Less change of P content was noticed in leaf along with vine growth. However, N, P, K fertilized at 40 to 60 cm soil layers significantly promoted P in both leaf blade and leafstalk. K content in leafstalk was much higher than in leaf Wade. No obvious influence was noticed by fertilizing depth. But K content in leafstalk was significantly increased due to applied K fertilizer in late growing season.

结果表明,酿酒葡萄叶片中氮含量远高于叶柄,叶片中氮素含量随着生育期的延长逐渐降低,而叶柄中氮含量随施肥深度增加和生育期延长而产生的变化很小,40cm的施肥深度能显著增加叶片中氮素含量;叶柄磷素平均含量高于叶片,全生育期叶片磷含量变化很小,而施肥60cm深度显著促进了叶片和叶柄中磷含量的提高;叶柄中钾含量远高于叶片,施肥深度对叶柄和叶片中钾含量未产生明显影响,但生育后期追施钾肥显著提高叶片钾含量;施肥深度达到40cm时酿酒葡萄的产量最高,而60cm的施肥深度产量显著下降。

The influence of environmental variables on distribution of PAHs(1) The concentrations of PAHs were higher in warm temperate zone and subtropical zonethan in low temperature zone;(2) The concentration in plain, hilly land and Ya\'an mountainousregion were higher than in other places;(3) The concentration in paddy fields, dry land andforests were higher than in artificial land and grass;(4) There was positive correlation betweenthe concentration of PAHs and TOC. The correlation was more obvious for 4-rings PAHs thanfor 5-, 6-rings PAHs;(5) The concentration of PAHs in acid soils was higher than in alkali andneutral soils;(6) The concentrations in conifer and spinney forest were higher than inbroad-leaved forest.Part two: The temporal and spatial distribution characteristics of POPs at Basin-MountainTransect.

环境因素对多环芳烃分布的影响(1)温带和亚热带地区土壤多环芳烃含量高于低温地区土壤中多环芳烃含量;(2)在平原、匠陵和雅安市附近的山区多环芳烃含量高于其他地区含量:(3)水田、旱地和林地多环芳烃含量高于建筑用地和草地中含量;(4)多环芳烃含量和土壤总有机碳含量成正比,四环多环芳烃与总有机碳的相关性高于其他多环芳烃的相关性;(5)酸性土壤中多环芳烃含量高于碱性和中性土壤中含量;(6)针叶林和灌木林多环芳烃含量高于阔叶林中的含量

In addition this paper,"Bio-Rad method," two parasitic wasps of the post-embryonic development the process of protein accumulation in young bees and the host Plutella xylostella in this process in vivo haemolymph protein content were measured and found that over time, was gifuensis parasitic larvae of the diamondback moth haemolymph protein content showed an upward trend in nearly a straight line, Ichneumonidae parasitic For example, in the early parasitic diamondback moth haemolymph protein content also showed the trend of slow growth, but in the mid-and late parasitic young bee about to be completed in the development of the host body when to stop feeding, a significant downward trend却呈, and significantly lower than the third day of its own protein content; on the same day of the different species of the diamondback moth parasitic wasp hemolymph protein content compared Ichneumonidae Parasitism of diamondback moth have hemolymph protein content than in the third and fourth day after the parasitic Braconidae hemolymph content to be high, but very different in the case of the fifth day, as evidenced by her side after the parasitic bee moth haemolymph protein content is cocoon of the parasitic bee hemolymph protein content of 0.7 times.

另外本文采用&Bio-Rad法&对两种寄生蜂胚后发育过程中幼蜂蛋白积累及寄主小菜蛾在此过程中体内血淋巴蛋白含量进行了测定,结果发现随时间的推移,被茧蜂寄生小菜蛾幼虫的血淋巴蛋白含量是呈近直线增加趋势,而对于姬蜂寄生来说,在寄生初期小菜蛾血淋巴蛋白含量也呈缓慢增长趋势,但在寄生中后期,幼蜂即将完成在寄主体内的发育取食停止时,却呈大幅下降趋势,且明显低于其自身第三天的蛋白含量;对同一天的被不同种寄生蜂寄生的小菜蛾血淋巴蛋白含量进行比较,姬蜂寄生过的小菜蛾血淋巴蛋白含量在第三天和第四天均比茧蜂寄生后的血淋巴含量要高,但在第五天的情况大不相同,表现为被姬蜂寄生后的小菜蛾血淋巴蛋白含量是被茧蜂寄生的血淋巴蛋白含量的0.7倍。

Nutritional components in edible part of common Hemistepta lyrata, Cirsium setosum, Salvia plebeian, Patrinia villosa, Trigonotis peduncularis Benth were analyzed systematically. Nutritional components in 5 kinds of wild vegetables had greater difference, with ash content of 1.61%~2.97%, crude fiber content of 1.23%~2.21% crude fat content of 0.40%~1.00%, Vitamin C content of 0.09%~0.19%, potassium content of 5040.43~8463.48 mg/kg, Na content of 331.59~2835.97 mg/kg, Ca content of 1983.64~3 985.59 mg/kg and Fe content of 6.24~122.07 mg/kg.

对常见的泥糊菜、蓟菜、雪见草、苦菜和附地菜可食用部分的营养成分进行了系统分析。5种野菜的营养成分差异较大,灰分含量为1.61%~2.97%,粗纤维含量为1.23%~2.21%,粗脂肪含量为0.40%~1.00%,Vc含量为0.09%~0.19%,钾含量为5040.43~8463.48 mg/kg,钠含量为331.59~2835.97 mg/kg,钙含量为1983.64~3985.59 mg/kg,铁含量为6.24~l22.07 mg/kg.5种野菜的有害元素硝酸盐含量较低,为0.0020~20.0088 g/100 g,完全符合安全食用标准。

The results showed that(1) UV-B irradiation can inhibit the growth and photosynthetic rate of Nitzschia closterium,and the inhibiting effects were more significant when the time was prolonged;(2) UV-B irradiation decreased soluble sugar.In the initial 2 days,soluble sugar of N.closterium decreased rapidly,the soluble sugar on the 4~ day has...

结果表明:(1)随着UV-B暴露时间的延长,UV-B辐射对藻的生长以及光合速率有抑制作用,并且时间越长,抑制作用越明显;(2)UV-B辐射使小新月菱形藻可溶性糖含量降低,而且在最初的2d,UV-B辐射使可溶性糖含量降低迅速,第4天的可溶性糖含量稍有所升高但与第2天相比差异不显著,UV-B辐射第6天,可溶性糖含量又迅速降低;(3)UV-B辐射的可溶性蛋白含量在第2天明显升高,随后又快速下降;(4)对照组的还原型谷胱甘肽含量的变化随时间延长而升高,UV-B辐射第2天的GSH含量比初始状态(0d)的GSH含量稍有升高,但变化不明显,第2天之后,GSH含量随时间延长而快速降低;(5)对照组的过氧化物酶活性随时间延长而升高,UV-B辐射第2天的POD活性比初始状态(0d)的POD活性显著升高,第2天之后,POD活性随时间延长而快速降低。

Study result suggest: The change of stock in RFCCU directly affect gasoline content. Gasoline content can be reduced through increasing the equilibrium activity of catalyst, controlling reaction level, increasing recirculating rate of gasoline and stability of gasoline level. Conclusions drawn from experiment is that optimization of operating condition has great effect on lowering olefine content of gasoline which can be reduced from 60% to 50%.Reducing reaction temperature is useful for lowering olefine content of gasoline, when the reaction temperature is raised, thermal cracking rate is higher than catalytic cracking rate, so that olefine content is increased. Raising catalyst-to-oil ratio is good for lowering olefine content. With conversion rate increased, the yield of LPG and coke is raised, the yield of gasoline is increased firstly and then decreased slightly, hydrogen transfer index is increased, so the olefine content is decreased.

研究结果表明:催化裂化装置的原料的变化直接影响到催化汽油的烯烃含量;可以通过优化催化装置的操作条件来降低催化汽油中的烯烃含量,其中通过提高催化剂平衡活性、控制反应深度、增加汽油回炼量、汽油深度稳定可以降低催化汽油烯烃含量,优化工艺条件对降低催化汽油烯烃含量有较大作用,汽油烯烃含量由60%降至50%左右;降低反应温度有利于降低催化汽油的烯烃含量,当反应温度的提高,热裂化反应速度提高的幅度大于催化裂化反应速度提高的幅度,汽油烯烃含量增加;剂油比的提高有利于降低催化汽油的烯烃含量,转化率提高,液化气产率提高,汽油收率先增加后略有下降,焦炭产率增加,氢转移反应指数提高,汽油烯烃含量下降;反应时间对产品分布及汽油烯烃含量有影响,增加提升管反应时间,液化汽、汽油产率提高,干气和焦炭产率增加。

The results showed that the spatial distribution range of soil fertility in Qinling forest area on south slope was soil pH volue 5.97~6.89,organic matter 6.6~50.1 g·kg~-1, total N 0.5~3.8 g·kg~-1 ,available N 33.6~257.3 mg·kg~-1,available P 0.81~5.8 mg·kg~-1,available K 38.9~262.4 mg·kg~-1,clay particle content 11.3%~18.1%,capacity of exchangeable base 68.5~310.2 mmol·kg~-1 respectively; The spatial variation degree of available P, organic matter, and total N was big,whereas clay particle content and active acid pH value was small;the spatial variation degree of soil pH value, organic matter, available P, clay particle content, and capacity of exchangeable base decreased with the deep of soil,whereas soil total N、available N, and available K increased.

结果表明,秦岭南坡土壤肥力指标在整个土壤剖面空间分异范围分别为:土壤pH值5.97~6.89,有机质含量6.6~50.1 g·kg-1,土壤全N含量0.5~3.8 g·kg-1,碱解N含量33.6~257.3 mg·kg-1,速效P含量0.81~5.8 mg·kg-1,速效K含量38.9~262.4 mg·kg-1,粘粒含量11.3%~18.1%,阳离子代换量68.5~310.2 mmol·kg-1;其空间分异程度以速效P、有机质和土壤全N含量较大,土壤粘粒含量和土壤pH值较小;随着土层的加深,土壤pH值、有机质、速效P、土壤粘粒含量和阳离子代换量空间分异程度减小,而土壤全N、碱解N和速效K含量空间分异程度增大。

Chemical and microbiological compositions of 12 samples of traditionally home-made koumiss in Xingjiang Uighur Autonomous Region were determined. The average contents of fat, protein, lactose, ash, calcium and phosphorus were 2.07g/100mL, 2.22g/100mL, 3.03g/100mL, 0.28g/100mL, 82.27mg/100mL and 58.20mg/100mL respectively. On average, pH was 3.90, titratableacidity was 134.25°T, lactic acid content was 10.99g/L, acetic acid content was 1.50g/L, citric acid content was 0.09g/L, ethanol content was 14.94g/L. The counts of lactic bacteria in 10 samples were 1.07~9.70×107cfu/mL, 1 sample was 1.38×108cfu/mL, another sample was 2.06×106cfu/mL; the counts of yeast in 1 samples was 3.20×104cfu/mL, 5 samples were 1.80~6.60×105cfu/mL, and 6 samples were 1.06~2.72×106cfu/mL. 33 strains isolated from 12 samples of traditionally home-made koumiss collected from Xingjiang Uighur Autonomous region belonged to Lactobacillus.

本项研究,对采集于新疆伊犁哈萨克族自治州、博尔塔拉蒙古族自治州和巴音郭愣蒙古族自治州 3 个地区的 12 份酸马奶样品,进行了化学和微生物组成分析,并对从中分离到的 33 株杆菌分离株,进行了属种鉴定,同时还对耐酸性菌株进行了初步筛选,结果表明: 12 份酸马奶样品的脂肪平均含量为 2.07g/100mL ,蛋白质平均含量为2.22g/100mL,乳糖平均含量为 3.03g/100mL,灰分平均含量为 0.28g/100mL,钙平均含量为 82.27mg/100mL,磷平均含量为 58.20mg/100mL;pH 值平均为 3.90,酸度平均为 134.25oT,乳酸平均含量为 10.99g/L,乙酸平均含量为 1.50g/L,4 份未检出,8 份柠檬酸平均含量为 0.09g/L,乙醇平均含量为 14.94g/l;1 份乳酸菌数为1.38×108cfu/mL,1 份为 2.06×106cfu/mL,其余 8 份在 1.07~9.70×107cfu/mL 间;1份酵母菌数为 3.20×104cfu/mL,5 份在 1.80~6.60×105cfu/mL 间,6 份在 1.06~2.72×106 cfu/mL 间。

更多网络解释与含量相关的网络解释 [注:此内容来源于网络,仅供参考]

butterfat content:乳脂肪含量

butterfat content乳脂肪含量 | calcium content钙含量 | caloric content热含量;含热量

cement content:水泥含量;洋灰含量

cement concrete 水泥混凝土 | cement content 水泥含量;洋灰含量 | cement grout 水泥薄浆;"英泥油"

HGB hemoglobin:血色素含量/血红蛋白含量

RBC -- Red Blood Cell Count 红细胞计数 | HGB -- Hemoglobin 血色素含量/血红蛋白含量 | HCT -- Hematocrit 红细胞百分比

Fibrous raw material--Determination of pentosan:造纸原料多戊糖含量的测定

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starch content:小粉含量

填充料以及杂质含量 filling and foreign matter content | 小粉含量 starch content | 甲醛含量 formaldehyde content

load per unit of volume:单位体积的含量

load per unit of mass 单位质量的含量 | load per unit of volume 单位体积的含量 | loading 负荷; 浓度; 含量

Fruit and vegetable products - Determination of soluble solids - Refractometric method:水果、蔬菜制品 可溶性固形物含量的测定 折射仪法

水果、蔬菜制品 矿物杂质含量的测... | 水果、蔬菜制品 可溶性固形物含量的测定 折射仪法 Fruit and vegetable products - Determination of soluble solids - Refractometric method | 水果、蔬菜制品 水不溶性固形物含量...

shive content:碎片含量;纤维素含量

shive 浆块,碎浆,碎片 | shive content 碎片含量;纤维素含量 | shivy 破碎的

Determination for residual acrylamide of polyacrylamide - Bromating method:聚丙烯酰胺中残留丙烯酰胺含量测定方法 溴化法

聚丙烯酰胺固含量测定方法 Det... | 聚丙烯酰胺中残留丙烯酰胺含量测定方法 溴化法 Determination for residual acrylamide of polyacrylamide - Bromating method | 聚丙烯酰胺中残留丙烯酰胺含量测定方法 液相色谱法...

Nutrient content claims for fat, fatty acid, and cholesterol content of foods:食品脂肪、脂肪酸和胆固醇的营养含量声称

§ 101.61 食品钠的营养含量声称 Nu... | § 101.62 食品脂肪、脂肪酸和胆固醇的营养含量声称 Nutrient content claims for fat, fatty acid, and cholesterol content of foods. | § 101.65 隐含营养含量声称及相关标示...