starchier
- starchier的基本解释
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[变形] starchy的比较级
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adj.
淀粉的, 浆糊的, 浆糊状的, 古板的, 含淀粉的
- 更多网络例句与starchier相关的网络例句 [注：此内容来源于网络，仅供参考]
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The unsprung weight hangs on starchier suspenders all around, with springs stiffened 15 percent in the front and 10 percent at the rear, and anti-roll bars that are stiffer by 15 and 50 percent fore and aft.
挂起的unsprung重量上starchier吊袜带各地，与泉水加筋的百分之十五和百分之十前在车尾，和防侧倾杆更严厉的是15和百分之五十向前或向后。
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Instead, he has been enthusing over the Mid-Session Review, a starchier production from the White House's budget office.
其实，他现在已经是热衷于阅读&中期回顾&，一份由白宫预算办公室出版的更严肃的出版物。
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And no matter how starchy the cooking water is, the solid noodle surfaces themselves are starchier, and will be sticky until they're lubricated by sauce or oil.
而且不论煮面的水含多少淀粉，固体面条本身面上淀粉更多，在用酱或油润滑前一直都会是粘的。
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Food Fright Experiments under way in several labs aim to create beneficial types of genetically modified foods, including starchier potatoes and caffeine-free coffee beans.
第二十九篇古怪食物在几家实验室里进行的实验都是以创造有益的转基因食品为目的，含淀粉量高的马铃薯和不含咖啡因的咖啡豆。
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Sugars and starchier are carbohydrates.
糖和淀粉是碳水化合物。
- 加载更多网络例句 (1)
- 更多网络解释与starchier相关的网络解释 [注：此内容来源于网络，仅供参考]
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Sugars and starchier are carbohydrates：糖和淀粉是碳水化合物
carbohydrate n. a substance made up of hydrogen, oxygen and carbon, such as sugar碳水化合物(如糖) | Sugars and starchier are carbohydrates. 糖和淀粉是碳水化合物. | fiber n. 纤维;纤维制品