protamines

protamines的基本解释

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鱼精蛋白

与protamines相关的网络例句 [注：此内容来源于网络，仅供参考]

Because protamines have many advantages in antimicrobial activity, they have been developed a kind of promising food preservative presently.

由于鱼精蛋白在抑菌防腐方面的众多优势，目前已成为非常有发展前景的食品防腐剂。

Protamines inhibit or kill bacteria by destroying their cell wall, cell membrane and changing permeability of cytoplasm membrane.

鱼精蛋白主要是通过破坏细菌的细胞壁、细胞膜及改变细胞的渗透性等途径抑制甚至杀死细菌细胞。

Protamines are a group of native polycationic antimicrobial peptides, which have a broad range of antimicrobial activity.

鱼精蛋白是一类天然的阳离子抗菌肽，具有广谱抑菌活性。

We hypothesize that a transition from lysines to arginines such as that observed in tunicates (30), in conjunction with a loss of the core region, could have resulted in the differentiation of the arginine-rich protamines of the P type.

我们假定从离氨酸到 arginines 的一个转变如此的当做观察在有被膜的(30)，连同核心区域的一个损失，可能造成 arginine 的区别-p 类型的富有 protamines。

The proteins that combine with DNA are generally of characteristic types called histones and protamines.

与去氧核糖核酸结合者通常属于被称为组蛋白或鱼精蛋白的特殊种类。