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pectinase的中文,翻译,解释,例句

pectinase

pectinase的基本解释
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果胶酶

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The results showed that the pectinase c had the best effect to degrade the cell wall.

结果表明:不同细胞壁降解酶中,果胶酶c的作用效果最好。

The extraction effect of pectinase is better than that of cellulase.

并确定了使用果胶酶的提取效果好于纤维素酶。

Pectinase is a heterogeneous group of related enzymes that hydrolyze the pectic substances.

果胶酶是一类分解果胶质的酶的总称。

In this paper, the classification, structure, detection and physiochemical properties, and biological properties of pectinase were illustrated.

主要论述了果胶酶的分类、结构、检测方法以及物理化学和生物学特性,并且简要概述了其在工业生产中的应用。

The effects of pectinase in Cerasus Humilis juice processing were studied in this paper.

文章介绍了果胶酶在欧李果汁加工中的作用,研究发现:欧李果汁澄清中最适的果胶酶添加量为20mg/L,处理温度为30℃,时间为24h。

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pectinase:果胶酶

作为生物制品的分离出来的酶,如淀粉酶(amylase),糖化酶(glucoamylase),蛋白酶(protease),果胶酶(pectinase)等,根据REACH 法规的规定,均属于UVCB物质,即作为生物酶制品是未知、可变、复杂反应产物或生物材料物质,有REACH注册义务.

pectinase:果胶

大学毕业作业,她选了食品微生物学,研究催化一种海洋真菌(Aspergillus)的果胶(pectinase),这种酵素的繁衍生长. 而除了在自己的研究里埋首苦干,她也有机会接触其他研究生,像有人是研究疟疾,有人研究如何提升红酒里的酒精量,

pectinase:值物胶凝结酵素(从化)

"植物胶溶解酵素,果蔬酵素(从化)","Pectase" | "值物胶凝结酵素(从化)","Pectinase" | "乳酸小球菌","Pediococcus acidi lactici"

pectinase:胶质酶

Pectin 胶质 | Pectinase 胶质酶 | Texture 结构,质地

Pectinase Y-23:果胶酶 Y-23

Pectin 果胶 | Pectinase 果胶酶 | Pectinase Y-23 果胶酶 Y-23

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