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hydrolyzation的中文,翻译,解释,例句

hydrolyzation

hydrolyzation的基本解释
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水解(作用)

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The experiment results showed that the adsorption process of hydrolyzation and heated treatment production is chemisorption process going with physisorption process, the adsorption process of derivation production is chemisorption process.

结果表明,水解产品和热处理产品的吸附过程是化学吸附与物理吸附同时进行的过程,衍生产品的吸附过程是典型的化学吸附。

Inulinases is an important enzymes which involving in the production of fructose and fructooligosaccharides from inulin hydrolyzation.

菊粉酶是一类能水解菊粉生产果糖和果聚糖的酶。

The effects of hydrolyzation time on the extraction of peanut and soybean were investigated. Moreover, the effects of different oxidants and the amount of oxidant on thiamin were also discussed.

具体考察了水解时间对维生素B1提取效果的影响以及铁氰化钾的用量对硫胺素氧化效果的影响。

Hydrolyzation of mashed chicken-bone and coprinus comatus by two kinds of enzymes was studied.

试验采用双酶法水解鸡骨泥和鸡腿磨,并对鸡骨泥一鸡腿蘑保健复合风味酱的配方、加工工艺进行了研究。

All these experimental results lay a foundation for cleaning hydrolyzation technology.

这些工艺研究的结果,均为水解工艺的清洁化提供了依据。

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hydrolyzation:水解

hydrolyzate水解产物 水解沉积物 | hydrolyzation水解 | hydrolyze水解

hydrolyzation:(水解、複製)

– Injection (穿透) | – Hydrolyzation (水解、複製) | – Assembly (組合)

Starch hydrolyzation:淀粉水解

七叶灵水解 Scculin hydrolyzation | 淀粉水解 Starch hydrolyzation | 丙二酸钠 Sodium malanate

Scculin hydrolyzation:七叶灵水解

肌醇 Inositol | 七叶灵水解 Scculin hydrolyzation | 淀粉水解 Starch hydrolyzation

Enzymatic hydrolyzation:凝胶强度

抗氧化剂:non-enzymatic antioxidant | 凝胶强度:Enzymatic hydrolyzation | 酶促拆分:enzymatic resolution