fragrant-flowered garlic

fragrant-flowered garlic的基本解释

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韭菜

与fragrant-flowered garlic相关的网络例句 [注：此内容来源于网络，仅供参考]

Jinxiang garlic not only by its excellent in quality,nutrition rich, the meat sticks the taste fragrant, the hot moderatecharacteristic and a higher for medicinal purposes value, thenutritional value enjoys a good reputation the Chinese and foreign,but also by its garlic big, the petal is uniform, not not brokenly,bears stores and so on the merit prepares the domestic and foreignmerchants is favoured the exportation qualified rate to reach as highas 94%, the exportation quantity occupies the national total quantityabove 70%.

金乡大蒜不仅以其品质优良，营养丰富，肉粘味香，辣味适中的特点和较高的药用价值，营养价值享誉中外，还以其蒜头大、瓣匀、不破碎、耐贮藏等优点备受国内外客商青睐出口合格率高达94%，出口量占全国总量的70%以上。

Company's main dehydrated vegetables series includes: Fragrant onion, ginger, carrot, Korean vegetable, vegetable similar to colza, onion, garlic, coriander, spinach, big young wheat, shiitake mushroom, blue red pepper, potato, jack bean, tomato, pumpkin and so on several dozens variety dehydrated vegetables; as well as dehydrated vegetables powder lot and so on..

公司的优势产品是云南葱类，包括青葱、香葱、米葱等；主要脱水蔬菜系列还有：生姜、胡萝卜、高丽菜、洋葱、香菜、青红椒、土豆、四季豆、番茄、南瓜等品种在内的脱水蔬菜。

3Rd, a pot, in the pot puts the oil three soupspoon in addition, afterthe oil heat, first explodes the fragrant onion ginger garlic, ha haunder the sliced meat fries disperses, boils into the soy sauce, joinsfew Shui Heji the powder, puts in the eggplant, the salt, the sugar,after the fire boils up changes to the flame to boil to the eggplant入味, finally uses the starch to thicken soup namely to become.

另起锅，锅中放油三汤匙，油热后，先爆香葱姜蒜，哈哈下肉片炒散，烹入酱油，加入少量水和鸡粉，放入茄子、盐、糖，大火煮开后改用小火煮至茄子入味，最后用淀粉勾芡即成。