查询词典 taste cell

Subsequently, wemonitored the LAPS response after four basic tastants have been applied on the taste cell cultured on the chip.

然后，选择四种基本味质(NaCl，HCl，蔗糖，MgSO_4)作用于味觉细胞，检测LAPS的响应。

Surface of gill arch(Bar = 100μm);Fig. 5 Support cell and taste cell composing the taste bud(Bar = 10μm);Fig.

Bar =10μm ；图4 鳃弓表面味蕾的形态(Bar =100μm)；图5 构成味蕾的支持细胞和味细胞表面形态(Bar =10μm)；图6

according to the mechanism of bitter formation, the bitter taste masking technology is classified into different sorts from different taches that disturb the bitterness formation, include adding the taste correcting substance to confuse the cerebral taste; staving or preventing the drug releasing in mouth and segregating the contact between drug and taste buds; anesthetizing the taste cell to enhance the threshold of bitter taking; preventing bitter taste receptor combining with bitter blocker, cutting off the signal transduction pathways etc.summerize the methods of taste masking technology,besides,describe the method's advantages and disadvantages, and the technology of preparation.provide academic direction for the reasonable use of bitterness taste masking.

依据苦味形成机理，从干扰苦味形成的不同环节将中药苦味掩味技术分为添加矫味剂，混淆大脑味觉掩盖药物苦味；延缓或阻止药物在口腔释放，隔离药物和味蕾的接触；麻痹味觉细胞，提高苦味感受阈值；阻止苦味受体与苦味剂的结合，切断信号传导掩盖苦味等4类，综述掩盖中药苦味的方法，并简述各方法的优缺点和制备技术，为合理应用苦味掩味技术提供理论指导。

A single taste cell may respond to a broad range of stimuli.

一个单一的味觉细胞可以对范围很广的刺激产生反应。

It also appears that a given sensory neuron may be stimulated by more that one taste cell in a number of different taste buds.

而一群不同的味蕾所对应的神经元也可以被超过一种的味道分子所刺激。

Moreover, methods of the electronical signals recording of taste cell mainly depends on the microelectrode or the patch clamp sticking to the membrane of the cells.

不仅如此，目前的味觉电生理记录，仍主要依赖于以膜片钳为代表的细胞膜微电极穿刺或钳制技术。

For example, when a microelectrode is inserted into a single taste cell and a taste solution flows over the tongue, a measurable change in frequency discharge of the cell takes place.

当向单个味觉细胞植入一个微电极，并且一个味觉溶液开始流经舌头时，就会产生一个可测量的频率的改变。

Combined with the previous studies on artificial taste and cell-based biosensor in our laboratory, we provides a novel taste cell chip based on LAPS since taste receptor cells are excitable similar to neurons.

味觉受体细胞具有神经细胞特性，也属于可兴奋性细胞，将其培养在LAPS芯片表面，味觉细胞电位的改变即可通过检测LAPS的光生电流得以测量。

With the microelectromechanical technique, we developed the taste cell chip based on LAPS, the surface of which had already been soaked in the phosphate-buffered saline with 100μg/ml poly-L-ornithine and 8μg/ml laminin to enhance the attachment of cell on it.

采用微机械加工技术，我们制备了LAPS味觉细胞芯片，并用多聚鸟氨酸和层粘素混合的磷酸缓冲液处理以增强细胞在芯片表面的黏附性。

Pica, different food is also common symptoms of zinc deficiency in children, due to zinc deficiency, the tongue's taste buds cell regeneration occurred obstacles, taste Su-lowering, taste weakened.

异食癖，异食也是小儿缺锌的常见症状，由于缺锌，舌的味蕾细胞再生发生障碍，味觉素降低，味觉减弱。

Next time I see you,I shall give you a black eye.

下次我看见你，我会打你一顿。

In this paper,design scheme of classification system of wood surface color is established.

提出了木质板材颜色分类的系统设计方案。