查询词典 juice extractor

Method］ Some cactus juice,amomum juice and citric acid were added into fermented dough for making health steamed bread.

方法］ 在发酵面团中添加适量的仙人掌汁、砂仁汁和柠檬酸制作保健馒头。

When the addition amount of amomum juice was 25 g,the structures of steamed breads were good and there was less peculiar smell in the steamed breads;when the addition amounts of amomum juice were 30 and 35 g,the specific capacities of steamed breads were larger and their elasticity was good,but there was peculiar smell in the steamed breads.

加入25 g砂仁汁时馒头的结构好，异味较小；加入30和35 g砂仁汁时馒头的比容较大，弹性较好，但馒头中有异味。

The asymbiotic germination indicated that the medium Hyponex No.1 was optimum for PLB formation when supplemented with potato juice, and optimum for PLB differentiation when supplemented with banana juice. Fresh sprouts were induced from the explant of the shoot tip cultured on the MS medium in the presence of BA 3.0 mg/L and NAA 0.2 mg/L.

结果表明：在花宝1号附加土豆的培养基上萌芽效果最好，原球茎发生率较高；分化阶段以花宝1号附加香蕉的培养基分化效果最理想，幼嫩茎尖在MS基本培养基上附加BA 3.0 mg/L与NAA 0.2 mg/L上可诱导出新芽。

This direction for producing chemicals products were selected as fundamentality to compare to others according to preparation of shampoo, and the chamaecyparis-tea seed bran's juice was introduced and was compounded with shampoo's ingredients by calefactive and stirring technics, as a result the chamaecyparis-tea seed bran's juice cooperate with shampoo's ingredients and effectively improve its conditioning performance and reducing hair-loss and anti-dandruff especially.

根据洗发水的配制原则，通过试验筛选出用作研究比较的基本配方，然后引入扁柏－茶籽麸提取液，采用加温和搅拌工艺进行配制，结果发现提取液与洗发水中的其他组分相容性好，并有效地提高洗发水的调理性能，特别是去屑、止痒效果提高明显。

Several non-enzymatic types of browning reactions that might possibly occur in citrus juice during storage were also discussed, the result indicated that degradation of Vc was the main cause of browning, whereas the possibility for Maillard reaction, Caramelization, Polyphenol oxidation and condensation to take place in juice was little.

在贮藏过程中，还对橙汁中可能发生的几种非酶褐变类型进行了探讨，发现Vc的降解反应是橙汁褐变的主要原因，而美拉德反应、焦糖化反应或酚类化合物的氧化缩合反应在橙汁中发生的可能性都很小。

After PPO being destroyed,oxidation and condensation of polyphenols were the causes of banana juice browning before juice was sterilized,while caramelization of sug ar played an important role in browning during sterilization.

当热烫充分时，酚类化合物氧化聚合是杀菌前香蕉汁褐变的主要原因，而杀菌时的色泽变化主要是糖类焦糖化反应的结果。

The clavacin toxin generally exists in the concentrated apple-juice for export, especially in the middle and later period of the squeezing season, the risk the content of the clavacin toxin exceeds the standard is very big in the case that the decay ratio of the raw material of the apple is higher. In the practical examination and verification of HACCP food safety management system, people found various methods and paths for controlling the clavacin toxin in the production of the concentrated apple-juice, b...

棒曲霉毒素在出口浓缩苹果汁中普遍存在，特别是在榨季的中后期原料苹果的腐烂率较高时其质量分数超标的风险很大，在HACCP食品安全管理体系审核实践中，发现浓缩苹果汁生产过程中，控制棒曲霉毒素的方法和途径有多种，但不论哪一种或多种组合应用都应关注原料果的品种、生产季节和储存温度，因为这些因素是降低棒曲霉毒素质量分数和生产成本的关键因素。

The aroma of the enzymic concentrate juice storage at 4℃ is the best among different treatment in 90 days, the second is the enzymic concentrate juice storage at 25℃.

不同处理的果汁经过90天的贮藏观察，酶解4℃贮藏的果汁风味最好，其次是加酶25℃贮藏的果汁。

People can eat the apple, orange, chestnut, walnut and the grape on the dining table, there are also raisin pudding, mince farcing a round flat cake, various other foods and red juice of Mei Tai and fresh juice, among them the most wonderful is to roast turkey a round flat cake with pumpkin farcing with the most attractive and big vegetables, these vegetables always is the most rich in the Thanks-giving Day at the tradition with be subjected to person's fancy most of food.

人们在餐桌上可以吃到苹果、桔子、栗子、胡桃和葡萄，还有葡萄干布丁、碎肉馅饼、各种其他食物以及红莓苔汁和鲜果汁，其中最妙和最吸引人的大菜是烤火鸡和南瓜馅饼，这些菜一直是感恩节中最富于传统和最受人喜爱的食品。

The result showed due to yeast fermentation process there were many new aroma components in jujube wine which were different from the juice: Isoamyl alcohol, Phenylethyl alcohol, Benzyl alcohol and so on; jujube juice hexadecanoic acid and other senior fatty acid composition obviously degradated; Alcohols and esters composition were sharply upward.

反映出发酵过程由于酵母的繁殖代谢产生了很多新成分，如异戊醇，丁酸乙酯，辛酸乙酯等；枣汁中十六酸等高级脂肪酸成分明显降解，苯乙醇，2，3-丁二醇，己二酸(2-甲基)丁酯，己二酸二异丙酯等醇类和酯类成分呈急剧上升的趋势。

Connectors are lines that can be anchored to particular places, called glue points , on the graphic object.

连接符，可固定在图形对象的特定的地方的线条。

Another way of putting it, too many agents have a say in each other's work, and bureaucratic rigor mortis sets in.

另一种表达是，太多的作用物在彼此的工作里都有话语权，官僚的僵尸开始抬头。